DUDE FOR FOOD

After trying out the extensive line of burgers at Burger Company (see my previous post here at  http://dude4food.blogspot.com/2013/10/burg...

Certified Angus beef patties, char-grilled to juicy medium perfection. And with so many burger options to choose from, with a variety of t...

It was supposed to be a stormy day. The usual traffic in EDSA was eerily non-existent, as the metro buckled down for the coming rains. But ...

Time to get ready for the holiday rush. And after, get yourself straightened out to relieve all the stress and body aches. And if you happe...

Diamond Hotel's The Cake Club has always been known for its elegant and signature desserts, but go for The Cake Club's burgers and ...

A rich and flavorful cup of coffee prepared in the traditional pour-over or hand-drip method, excellent desserts, all in one place.  ...

Since 2002, Charlie's Pritchon, the creators of fried lechon wrapped in pita wedges, has remained a favorite. Deep-fried in oil, Charli...

Gingerbread men and toy trains, classic images from childhood memories of Christmas, brought back to life at one of your favorite coffee ch...

It's 5pm, time for a refreshing round of cocktails and great food. Time to hit Village Tavern... Nothing like ending your day wi...

Ever since the discovery of cacao more than five hundred years ago, the world has had a love affair with chocolate. And now, there's an...