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Tuesday, December 23, 2025

Still SNA'AP-ing: The Viral Sensation Continues With The Auro x SNA'AP Dubai Chocolate Pistachio Kunafa And Manila Chocolate Ube Baklava

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It was the chocolate dream collaboration we all wanted to happen. And it did.  Chef Nouel Catis , creator of the viral sensation Dubai Choco...
Thursday, December 18, 2025

Home For The Holidays: A Memorable Homecoming At The CCA Show Kitchen December Mixer With Chef Migo Razon

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Coming home remains one of the most anticipated moments this festive holiday season. And for one CCA Manila alum, it marks another chapter ...
Wednesday, December 10, 2025

2025 Future Menus: A Closer Look At Top Foodservice Trends By Unilever Food Solutions

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It's been a remarkable year for the local culinary scene highlighted by the opening of new restaurants by both established and emerging ...
Monday, December 8, 2025

Secret Recipe Unlocks More Tasty Secrets...

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It seems the kitchen never runs out of tasty secrets. And that's a good thing. Step inside Secret Kitchen and discover more flavorful s...
Sunday, December 7, 2025

Come Home To Comforting Local Flavors, A Homecoming Feast Awaits at Siklab+...

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Food they say triggers both memories and emotions taking you to a different place and time with each dish and bite. And if it's home tha...
Friday, December 5, 2025

Decadent Duo: Meet The Seasonal Christmas Cheesecake Offerings From The Auro Chocolate x Burnt Basque Cheesecake by Chele Collab

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The holiday season becomes even more festive with an indulgent array of tempting options to add to your growing list. Recently minted Michel...
Wednesday, December 3, 2025

Unbox The Season's Indulgent Flavors With The New Pistachio Milk Pie From Tokyo Milk Cheese Factory

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Tokyo Milk Cheese Factory shares its indulgent take on the holiday season's festive flavors with flaky and buttery pastry drizzled with...
Monday, December 1, 2025

Plating Fresh Stories With A New Menu By Chef Jay Jay Sycip At The Fatted Calf In Tagaytay

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When Chefs Jaj Jay and Rhea Castro Sycip first opened The Fatted Calf Farmhouse Kitchen down south back in 2021, the passionate and pionee...
Friday, November 28, 2025

#Ilustrado36Years: Ilustrado Restaurant Celebrates Thirty-Six Years Of Flavorful Stories With The Exquisite Wine Pairing And Degustation Menu

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Inside the historic walled city of Intramuros, the stories and flavors from the past continue to be celebrated, honored and remembered in a ...
Tuesday, November 25, 2025

Love Ferrero Rocher? Unboxing The New El Born La Pastisseria Burnt Basque Cheesecake Ferrero Rocher

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Chef David Amoros of El Born and El Born La Pastisseria pulls out yet another decadent surprise from his seemingly bottomless bag of tric...