Back at F1 Hotel Manila...

A freshly brewed cup of coffee, a glass of chilled orange juice, and some pastries at F1 Hotel Manila's Premier Lounge. This was going to be a start of another great day...  

After spending a cool Independence Day Staycation at F1 Hotel Manila (see my previous post here at http://dude4food.blogspot.com/2014/06/an-independence-day-staycation-at-f1.html), it was great to be back again.

My experience begins at F1 Hotel Manila's reception at the 5th Floor, as Monica and Khaye make the necessary arrangements. Friendly, courteous and efficient, F1 Hotel Manila's Front Desk always sets you in the right groove, and this was going to be another memorable stay.

This time, Chef Sau del Rosario and his team introduce a whole new set of flavors at their buffet for another memorable dining experience. After the successful Luzviminda 2 buffet last June, F1 Hotel Manila unveils yet another flavorful theme for its popular buffet.

Then, the red, white, and blue cookies were served, serving as a visual and tasty cue to the latest buffet theme. And you guessed it, F1 Hotel Manila showcases the best of American flavors for an extended Fourth of July celebration. A cool follow-up to the successful Luzviminda 2 buffet (see my previous post on F1 Hotel Manila's Filipino-inspired buffet here at http://dude4food.blogspot.com/2014/06/a-taste-of-philippines-f1-hotel-manila.html), the new buffet theme presents the same wide range and diversity of flavors.

In collaboration with the USA Poultry & Egg Export Council (USAPEEC) and the USDA, F1 Hotel Manila introduces another lavish buffet feast with an All-American theme, dubbed as the "United Taste of America," ongoing until August 6, 2014.

Check out my post on F1 Hotel Manila's United Taste of America here at http://dude4food.blogspot.com/2014/07/f1-hotel-manilas-all-american-united.html.

F1 Hotel Manila is located at 32nd Street, Bonifacio Global City, or call 828-9888 for inquiries.

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