The Flavors of Southern Europe Are Just A Bite Away at Bom Gosto! by Vikings in Newport Mall

The rich, vibrant and traditional flavors of Southern Europe specifically Spain, Portugal, France and Italy converge at the newest location of Bom Gosto! by Vikings in Newport Mall. Embark on a culinary sojourn to some of the world's iconic cuisines all in one place...

It's often said that good food transports you to a far off place or time, triggering fond memories and emotions. Highlighting the distinctive culinary heritage of Southern Europe from the Atlantic to the Mediterranean Sea, embark on a flavorful journey without leaving the metro at Bom Gosto! by Vikings at its newest and second location at Newport Mall. Experience both tradition and creative flair with the modern approach to flavors from one of the many innovative dining concepts of the Vikings Group, and come hungry. A sumptuous feast awaits at Bom Gosto! by Vikings...

Following the success of its first location at The Podium in Ortigas, Bom Gosto! by Vikings at Newport Mall exudes the same modern bistro vibe and elegant charm for a brief respite from the hectic urban pace. Bom Gosto! by Vikings is your ticket to Southern Europe, and the perfect spot for casual gatherings with friends and family, milestone celebrations with sumptuous dishes or even an intimate dinner. The elegant space becomes the ideal setting and backdrop for any occasion. A romantic date in Paris or Sangria nights in Barcelona, Bom Gosto! by Vikings transports you there from the very first sip and bite all the way to the last. 

At the newest location of Bom Gosto! by Vikings in Newport Mall, the wide open kitchen becomes the stage for a memorable dining experience... 

...allowing diners a glimpse of the magic behind each dish adding yet another layer to your Southern European sojourn, one tasty course and plate at a time. 

Start your dining experience at Bom Gosto! by Vikings with a soothing cocktail for a refreshing pre-dinner tipple...

...and the Caiparinha de Vino (P 375) sets you on the right groove. 

If you prefer a non-alcoholic option, the Peach Iced Tea (P 190) hits the spot...

...or better yet, go for the aptly named Spruce Goose (P 190) with its refreshing blend of cucumber, mint and lemon that's perfect for the summer heat. 

One more round of the Caiparinha de Vino sets the tone for the evening as the first courses of tasty appetizers were served. 

The trio of starters served that evening included the French inspired Oven Baked Scallops (P 810) with succulent scallops topped with Bechamel, shallots, white wine and Gruyere cheese. The briny sweetness of the fresh scallops punches through followed by the elegant sharpness of the Gruyere and shallots smoothened by the creamy Bechamel and white wine. 

The classic Spanish tapas staple, Gambas Al Ajillo (P 910) with plump shrimps simmered in olive oil, garlic and fiery chilies garnished with parsley brings fresh and clean notes to the palate with its lingering briny sweetness followed by a nutty finish from the olive oil and garlic. The freshness of the ingredients deliver all the flavors, evident from the first bite with its fresh and succulent snap. 

The Chorizo Croquetas (P 400) brings a delectable play on textural contrasts and savory creamy richness to the palate. The Bechamel base ties all the flavors together with the chorizo teasing the palate with its smoky sharpness mellowed by the smooth aioli dip. 

The tasty trio of starters becomes a preview of Southern European flavors at Bom Gosto! by Vikings, with more dishes yet to come to complete your culinary journey...

The second set of courses featured the Fresh Tomato Salad with Parmesan Texture (P 500), with arugula, cherry tomatoes and three kinds of "textures" made from Parmesan in the form of silky smooth mousse, crisps and sable. The trifecta of Parmesan brings both texture and richness to the salad...

...complemented by the fresh tartness of the cherry tomatoes and the mild bitter hints of the arugula. Fresh, clean flavors in a bowl, each bite cleanses the palate for the next round of dishes at Bom Gosto! by Vikings...

...with the creamy and indulgent Shrimp Alfredo Pasta (P 700). Each soft yet firm noodle is lavishly draped in the creamy Alfredo made richer with butter, garlic and Parmesan. The succulent prawns with its briny notes completes the medley of flavors in a hearty pasta dish from Bom Gosto! by Vikings. Other excellent pasta options include the Bom Gosto Signature Seafood Lasagna, Pappardelle Ragu Ala Bolognese and the classic Pasta with Meatballs. 

Each dish served so far were meticulously executed by the culinary team of Bom Gosto! by Vikings, but there's one more flavorful surprise straight from the kitchen...

...and this one's high up on list of personal picks. The Chicken Cordon Bleu with Truffle (P 910) is Bom Gosto! by Vikings' own elegant and masterful take on an iconic French dish with creamy mashed potatoes and French beans. Beautifully plated with a side of salad, the Chicken Cordon Bleu with Truffle reflects classic French culinary techniques that teases the eye before the palate. 

The sumptuous roulade of chicken with layers of cheese and truffle is coated with a light and delicately crisp layer of crunchy breading over tender and juicy chicken. The cheese and truffle bring on layers of indulgent richness with each bite. Clearly, this is one specialty dish that truly reflects the culinary style and vision of the restaurant concept from the Vikings Group. Perfectly executed, add the Chicken Cordon Bleu with Truffle to your list of must-try dishes at Bom Gosto! by Vikings. 

And there's more. If a good steak is more your game for a memorable dinner, then the Ribeye (P 3,070-450g/P 5,340-900g) is the one for you paired with roasted marble potatoes, French beans and shallots. 

Masterfully grilled to medium rare with a juicy pink center and seasoned with salt, the beefy richness of the Ribeye comes through with a buttery finish. Each order comes with gravy, but you really don't need it at all for steak this good. Other savory options at Bom Gosto! by Vikings include the equally mouthwatering Lamb Rack (P 2,000) and Roasted Pork Chop (P 1,320). 

A perfect meal demands a perfect sweet ending and the Tiramisu (P 350) from Bom Gosto! by Vikings with soft ladyfingers, Mascarpone and coffee ice cream makes it picture-perfect. The sharpness of the cacao powder tempers the richness for that balanced yet sinful finish.

The decadent Torrija de Chocolate (P 400) is another excellent option. The Spanish dessert with caramelized brioche soaked in milk and sugar topped with chocolate and paired with a side of vanilla ice cream is pure unrestrained indulgence with elegance in its simplicity. 

From cocktails to starters, savory and tempting desserts, Bom Gosto! by Vikings takes you down south of the old world's famed cuisines in a casual yet luxurious setting. Now with two locations, expect to hear more from this gem of a culinary find from the Vikings Group. Ready for a culinary journey to Southern Europe? Then book your passage at Bom Gosto! by Vikings, now open at Newport Mall...

Bom Gosto! by Vikings is located at the 2nd Floor, Garden Wing, Newport Mall, Pasay City, Metro Manila. You can also visit their website, FB Page and IG Feed at https://www.vikings.ph/bom-gosto, https://www.facebook.com/bomgostoph/ and https://www.instagram.com/bomgostoph/ for more information and updates. 

Dude for Food is now on Facebook, Instagram, Twitter and YouTube, check out these social media accounts for regular updates on good eats. Better yet, click "Like" and "Follow" and enjoy the ride...just look for the FB and IG widgets on the right sidebar.