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Showing posts with label Dessert. Show all posts
Showing posts with label Dessert. Show all posts
Wednesday, September 9, 2026

Bringing The Spectacle Back To The Fine Dining Experience At The Magic Table Of Grand Hyatt Manila

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Dining is theater, as Grand Hyatt Manila redefines the experience with the a magical twist. In one memorable evening, Grand Hyatt Manila b...
Thursday, September 3, 2026

No. 8 China House Unveils New Culinary Creations at Grand Hyatt Manila

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The one address synonymous to refined and elegant Chinese cuisine in BGC adds even more tempting options alongside its solid repertoire of t...
Sunday, August 30, 2026

Back On Tap: Newport World Resorts Celebrates Triumphant Return Of Oktoberfest

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It's that time of the year   once more to roll out barrels, kegs and beer steins of fun and good vibes.  Newport World Resorts hosts th...
Tuesday, August 25, 2026

Learn. Shop. And Indulge. At The Kakanin Kain! A Rice Cake Festival From North To South By Chef Reggie Aspiras of The Philippine Heritage Kitchen And CCA Manila

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Food has always been a continuing story of local culture enriched with memories that have become part of tradition. Any deep dive into the c...
Friday, August 7, 2026

European Organic Day 2026: Moving Forward With Organic Agriculture Through Meaningful Partnerships

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From farming and civil society organizations, sustainability and environmental advocates and small and medium scale food businesses to the g...
Saturday, August 1, 2026

The Arita Wagyu Experience With Arita Wagyu: An Okura Collaboration At Yawaragi in Hotel Okura Manila

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From the pristine Miyazaki Prefecture on the southeastern coast of Kyushu, the famed Arita Wagyu  formally announces its arrival to the eleg...
Thursday, July 30, 2026

Tokyo Milk Cheese Factory Brings Italian Flair With Its New And Indulgent Tiramisu Cheese Puff

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Rich, creamy, lusciously decadent and irresistibly satisfying, Tokyo Milk Cheese Factory tips the scale of indulgence once more with its la...
Friday, July 24, 2026

A Foraged Feast: Philippine Heritage Kitchen And CCA Manila Presents A Forest Table Of Sagada At The Glasshouse Of New World Makati Hotel

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"Mushroom foraging is an art of active perception that deserves to be studied with patience, taught with rigor, and passed onto future ...
Tuesday, July 21, 2026

Sakagura x Mida Food Specialists x Philippine Wine Merchants Presents A Taste Of Japan: Takumi Grand Omakase Seafood And Sake Pairing

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Golden Eye Snapper, Japanese Barracuda, White Trevally, and Japanese Flounder. Its isn't often one can enjoy the freshest, even uncommon...
Monday, July 13, 2026

Redefining Familiar Flavors With A Fresh New Spin: San Juan's Eraya Unveils New Menu Additions Driven By Modern And Comforting Asian Inspired Cuisine

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Chefs Henry Manglo and Migel Florida  takes a crack at familiar and comforting flavors with a fresh perspective from continuous R&D, a ...
Saturday, July 4, 2026

The Crossroads Of Southeast Asian Flavors Leads You To Makan Makan Singapore Hawker at Century City Mall

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I first met H.K. Tan thirteen years ago at one of his earlier restaurant ventures showcasing the comforting cuisine of his Singaporean root...
Wednesday, July 1, 2026

Once Upon A Time In Malabon: The Philippine Heritage Kitchen And CCA Manila Unveil The Flavors Of Malabon At The Glass House Of New World Makati Hotel

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In a continuing series showcasing local regional flavors, the Philippine Heritage Kitchen led by Chef Reggie Aspiras and CCA Manila  takes...
Monday, June 29, 2026

Flavor And Design Innovation In One Cool Package: El Born La Pastisseria Presents The Cremós Collection

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In one of the rare instances when a food trend goes beyond the initial curiosity phase and becomes deeply embedded in the culinary mainstrea...
Friday, June 26, 2026

The Flavors Of Home, Remembered: Chef Myke "Tatung" Sarthou Takes You Home At Tatung's Gateway 2 Mall In Araneta City

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They say food is memory, transporting you back to a different time and place. For many, food becomes a taste of home for a memorable reunion...
Wednesday, June 24, 2026

Cool Deal Pick: Free Coffee With Every Sandwich At Deli by Chele Robinsons Magnolia

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Known for their New York deli style sandwiches, Deli by Chele has always been high up on top of any fave go-to sandwich list. Chef-driven u...
Monday, June 22, 2026

Inspired by Italy, Crafted by Chele: Meet The Cheesecake Mafia, The Parmesan Cheesecake And Nutella Tarta de Queso From Burnt Basque Cheesecake By Chele

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The local cheesecake wars continue to tease and delight the palate with innovative and inventive renditions showcasing infinite possibilitie...
Friday, June 19, 2026

Ginza Japanese Restaurant x Kurobuta Tonkatsu Horiichi: From Tokyo To Manila, Acclaimed Michelin Bib Gourmand Chef Hironobu Horiuchi Brings His Signature Tonkatsu To Ginza Japanese Restaurant In Ortigas

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A Japanese culinary master takes the stage to showcase his craft for a memorable tonkatsu feast. From Tokyo to Manila, noted Japanese Chef ...
Thursday, June 11, 2026

Paleta Filipino: Eight Chefs, One Spectacular Buffet Feast Of Local And Regional Cuisine At Corniche In Diamond Hotel

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From the ubiquitous street food fare to tasty starters, savory mains and indulgent desserts, Diamond Hotel showcases comforting and diverse...
Wednesday, June 3, 2026

From Salad To Sizzling, Retracing The Origins of Pampanga's Sisig And Its Place In The Filipino Culinary Experience At The Sisig Festival By The Philippine Heritage Kitchen And CCA Manila

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Any conversation on Filipino cuisine promises hours of engaging and sometimes heated debates but it gets a whole lot more intense when a spe...
Saturday, May 30, 2026

Through The Years, At Discovery Primea's Tapenade...

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For over a decade, the fresh and vibrant notes of the sun-kissed Mediterranean cuisine at Tapenade lit up the ever-changing dining scene in...