DUDE FOR FOOD

Chefs Henry Manglo and Migel Florida  takes a crack at familiar and comforting flavors with a fresh perspective from continuous R&D, a ...

I first met H.K. Tan thirteen years ago at one of his earlier restaurant ventures showcasing the comforting cuisine of his Singaporean root...

The indulgent flavors of the season take the spotlight at Kusina Sea Kitchens in Hilton Manila  with a lavish array of global cuisine sprea...

The rich, diverse and multi-colored tapestry of Southeast Asian cuisine with distinct threads of culinary traditions paint a vivid palette o...

One of Southeast Asia's premier destinations, the captivating and enchanting allure and charm of Bali's sights, culture and cuisine ...

 Three years went by so fast, time really does fly. And just like that, Pandan Asian Cafe turns three... Pandan Asian Cafe by Chef Myke Tat...

The rich and diverse flavors of Asia are showcased in the metro's newest dining destination in Old Town Taguig helmed by one of the coun...

The rich and diverse Southeast Asian and Indian flavors are celebrated at Spices once more with its recent reopening to the public last Febr...

In a changing culinary landscape swept by a lingering pandemic, it's hard to imagine that you can still experience authenticity convenie...

" Lesson Number 1: Keep it simpol. Always prep and organize ."  Noted chef, author and TV personality  Myke "Tatung" Sar...

The rich, colorful and diverse tapestry of flavors from Southeast Asia converge at Bonifacio Global City, recreated by award-winning chef C...

Take your palate on a culinary journey of Southeast Asian flavors all in one place... Celebrated author, restaurateur and TV person...

From comforting pasta dishes to buttermilk battered fried chicken and mouthwatering burgers, Chef Carlo Miguel unveils his Global Culinary ...

The blur of the late-morning rush always requires a stiff caffeine fix for that much needed dose of clarity. And a hearty breakfast complet...

Why drive down south for some good food and good times when it's all here in the 'hood... Joey Marcelo and Chef Julius Nec...

It's not very often one gets a value-packed deal in any of the metro's best hotel buffet restaurants. Here's one guaranteed to ...

Fish balls, tokneneng, kwek kwek, balut, gado-gado, tteokbokki, laksa, Hainanese chicken, dim sum and rojak, iconic street food favorites f...

Pad Thai with Prawns. Thai Green Curry. Korean Kimchi Stir-Fried Chicken. Miso Chicken with Garlic Rice. Chicken Adobo. South Indian Deligh...

South American, Thai, Indian, Filipino and Indonesian flavors, the best of global cuisine, converge at Lio El Nido's Globy Travelling C...

Pork Knuckles stuffed with Foie Gras with a tart pineapple salsa, savory Beef Roulade stuffed with Cream Cheese and Seafood, and Salmon and ...