The Flavors of Southern Europe Are Just A Bite Away at Bom Gosto! by Vikings in Newport Mall

The rich, vibrant and traditional flavors of Southern Europe specifically Spain, Portugal, France and Italy converge at the newest location of Bom Gosto! by Vikings in Newport Mall. Embark on a culinary sojourn to some of the world's iconic cuisines all in one place...

It's often said that good food transports you to a far off place or time, triggering fond memories and emotions. Highlighting the distinctive culinary heritage of Southern Europe from the Atlantic to the Mediterranean Sea, embark on a flavorful journey without leaving the metro at Bom Gosto! by Vikings at its newest and second location at Newport Mall. Experience both tradition and creative flair with the modern approach to flavors from one of the many innovative dining concepts of the Vikings Group, and come hungry. A sumptuous feast awaits at Bom Gosto! by Vikings...

The Hearty, Healthy and Comforting Flavors of Nonie's Boracay Finally Arrives at Molito Lifestyle Center

Known for their inventive renditions of familiar flavors with a healthier spin using locally sourced and sustainably produced ingredients, Nonie's of Boracay has since become one of the island's beloved culinary destinations. With a refreshed and new vision for the future, Nonie's brings its vibrant island vibe and creative cuisine to Manila with the opening of its very first location at Molito Lifestyle Center in Ayala Alabang.

Expanding from its island base in Boracay to Manila marks a milestone moment for the proudly homegrown brand as it takes on a much wider audience in the metro's competitive and cluttered culinary landscape. Bannered by its unique approach to fresh local flavors, Nonie's opens its first ever location outside of Boracay at Molito Lifestyle Center south of Manila as it embarks on an exciting and transformative journey with a renewed commitment to the brand's original vision of inclusivity, sustainability and a fresh and innovative take on comforting cuisine. Take in the cool island vibe with a fresh reinterpretation of comfortingly familiar local flavors at Nonie's without leaving the city, now open at Molito Lifestyle Center...

Japan's Freshest and Finest Catch at the JETRO x Dough & Grocer Seafood Market

The fresh flavors of Japan's famed Tsukiji Market were recently showcased at Estancia Mall offering even more reasons to love seafood with a unique glimpse of Japanese culinary traditions. Here's what you missed at the JETRO x Dough & Grocer Seafood Market...

Photo provided by JETRO

In the latest collaboration between the Japan External Trade Organization or simply JETRO and homegrown premium store Dough & Grocer, the exquisite flavors of Japan's seascape were highlighted in "Bringing You A Taste of Japan: Seafood Market" last February 29 to March 3, 2024 at Estancia Mall in a continuing series aimed at celebrating the world-class stature of Japanese culinary products, ingredients and seafood. Inspired by the iconic Tsukiji Market, JETRO and Dough & Grocer recreated the vibrant atmosphere and unparalleled variety of fresh catch at Estancia Mall. 

You'd Be A Fool to Pass Up a Slice from Jabroni's Pizza

Enhancement talent to make the stars look cool, perpetual losers, contemptible fools, total idiots. Being called a jabroni isn't exactly flattering but call them what you want. I think even the Rock would approve of their slice of NY Style goodness. These jabronis know their stuff, making their pizzeria one of the coolest dining hotspots in Power Plant Mall. There's pizza and there's Jabroni's Pizza...

Jabroni's Pizza brings a bite and a slice of New York to Power Plant Mall with 18 inches of their signature thin and crisp crust and charred undercarriage for a simple, no-frills yet indulgent pizza experience. The young founders behind Jabroni's Pizza weave their own memorable stories of The Big Apple with each of their fresh-baked round and square pizza creations in true New York style. Read on for a peek and a slice at Jabroni's Pizza, and find out how these young jabronis led by Emilio Ocampo are changing the metro's pizza game...

#ItsGoTymeAtTheGrid: Satisfy Your Cravings at The Grid Food Market with the Next-Level Banking Experience of GOtyme Visa Debit Card in One Swipe

When that sudden craving for a sumptuous bowl of Taiwan Beef Noodles and Dim Sum Platter at The Grid Food Market hits, relax. Simply pull out your GOtyme Visa Debit Card and fix all your cravings in just one swipe or a few taps. It's a go at The Grid Food Market with the new and convenient GOtyme Visa Debit Card...

Bringing next-level banking to every Filipino, GOtyme Bank changes the consumer banking game with its innovative and novel digital app-based online concept for today's modern and fast-paced lifestyle. An account and debit card activated in just five minutes, your new GOtyme Bank Visa Debit Card is your passport to a world of exciting shopping, travel, dining and lifestyle experiences. At The Grid Food Market, take your new GOtyme Bank Visa Debit Card for a spin and enjoy a variety of tempting options plus a cool 5% discount off regular prices for even better value. Curious? Then, read on...

Celebrate Earth Day with a Toast: Fairmont Makati Mixes Up Green Cocktails at the Fairmont Lounge

Raise a toast for Earth Day, and participate in a shared journey towards a more sustainable future. A round or two can go a long way in supporting sustainability. How? The green cocktails at the Fairmont Lounge gets you on track to make things right...

Photo provided by Fairmont Makati

Fairmont Makati has the enviable distinction as the first to achieve Green Globe certification leading the way in sustainable hospitality. This year, the timely advocacy and commitment to sustainability is reflected with the unique Green Cocktail Workshop across various Fairmont hotels globally including Fairmont Makati. Starting April 18 to 24, guests can enjoy a variety of green cocktails at the Fairmont Lounge for a refreshing tipple while contributing to conservation efforts in partnership with the World Wildlife Fund (WWF). Now that's worth a toast and one more round for Earth Day...

Lambtastic: Meat and Livestock Australia Appoints Chef Robby Goco as the First "Lambassador" for the Philippines

Chef Robby Goco adds yet another feather to his cap with his recent appointment as the new Lambassador for Meat and Livestock Australia. And that's no surprise among loyal customers at his restaurants serving his signature lamb specialties. At Souv by Cyma, Chef Robby Goco unveils his new menu selection for the Lambtastic Festival of Flavors... 

In an exciting and significant milestone bridging culinary cultures with Australia, the Meat and Livestock Australia (MLA) in collaboration with the Victorian Government recently appointed Chef Robby Goco as its latest global Lambassador representing the Philippines. The innovative initiative identifies and selects influential food professionals from around the world who are passionate about cooking with the finest Australian lamb. The very first Lambassador for the Philippines, Chef Robby Goco showcases his mastery with Australian lamb through his savory and exquisite new lamb dishes for the Lambtastic Festival of Flavors at Souv by Cyma. Ready for an all-out lamb feast? Then, read on...

Stellar Food + Cosmic Drinks: The Stars Align for a Zodiac-Inspired Culinary Experience at Kas & Poly

Drawing inspiration from the brightest stars in the Gemini constellation, a new and novel dining concept shines at Bonifacio Global City with its creative renditions of Mediterranean cuisine infused with a play on astronomical themes. Follow the stars and step inside Kas & Poly...

Kas & Poly, the newest dining destination in BGC spins an elegant and exquisite weave of both newness and familiarity for a unique culinary experience with the vibrant flavors of Mediterranean cuisine as its flavorful base. The name of the restaurant takes its cue from Castor and Pollux, the constellation's bright stars named after the Gemini twins reflecting a harmonious duality. It's this inventive approach to sumptuous and comforting flavors with a creative and stellar repertoire of dishes from its lavish 12-course Zodiac Dining Menu, All-Day Breakfast, A La Carte Meals and cosmic cocktails that gives Kas & Poly its distinctive vibe and flair. You can say its written in the stars. Read on and find out more on the newest dining hotspot at BGC...

Flavorful Eruptions: Meet the Limited Edition Black Volcano King by Ramen Nagi

Richer, deeper and bolder. Ramen Nagi unleashes an explosion of flavors in a bowl with its latest limited edition King Ramen. Are you ready for the Black Volcano King?

From April 8 to May 8, 2024, Ramen Nagi serves up its latest Limited Edition Ramen King variant with the aptly named Black Volcano King taking both flavor and richness up a notch. The intense notes with each sip and bite from the savory and fiery tonkotsu broth enriched with squid ink and loaded with blackened garlic drapes the palate with its lingering notes followed by its explosive yet soothing heat from the red oil. Could this be the boldest ramen rendition yet from Ramen Nagi? Maybe so. Read on for a tasty peek...

Chef Akkawin "Pun" Pitrachart Takes Over the Kitchen at Brasserie on 3 with Authentic Thai Flavors for Conrad Manila's Legendary Chefs Series

The much-anticipated Legendary Chefs Series of Conrad Manila brings the bold and vibrant flavors of Thailand by guest chef Akkawin "Pun" Pitrachart to Brasserie on 3 in yet another lavish buffet experience by the bay... 

Chef Akkawin "Pun" Pitrachart of Waldorf Astoria Bangkok will be helming the kitchen of Brasserie on 3 for the latest edition of Conrad Manila's popular and long-running Legendary Chefs Series showcasing the colorful and flavorful tapestry of vibrant Thai flavors in a sumptuous buffet spread. Indulge in the rich and diverse flavors from the Land of Smiles for both lunch and dinner from April 12 to 30, 2024 with the wide array of dishes by Chef Pun for a memorable culinary journey this side of the metro. Meanwhile, read on for a virtual bite of Thailand at Brasserie on 3...

Culinary Art Meets Pop Culture: Say Hello to the Hello Kitty Afternoon Tea at The Peninsula Manila

When the world's most famous anthropomorphized white cat with a distinctive red bow celebrates her milestone 50th anniversary, that's special. Better yet, why not join Hello Kitty for a spot of afternoon tea? 

Photo provided by The Peninsula Manila

Fifty years of adorable cuteness deserves a proper celebration. And The Peninsula Manila has just the right treat for countless fans of the iconic white cat with the Hello Kitty Afternoon Tea in commemoration of her five enduring decades and continued popularity cutting through countless generations. Ready to fall in love all over again with Hello Kitty? Then say hello to the Hello Kitty Afternoon Tea at The Peninsula Manila...

Got SPAM®? 7-Eleven and SPAM® Presents the SPAM® Egg and Cheese Onigirazu and SPAM® Egg and Cheese Korean Egg Drop Sandwich

An iconic staple deeply ingrained in our collective and nostalgic culinary memories takes the spotlight once more in yet another masterful and creative collaboration. Your favorite neighborhood convenience store brings your favorite canned pork product to the shelves with its novel and innovative spin inspired by Japanese and Korean flavors with the latest offering from its 7-Fresh line...

SPAM® fried and browned on a frying pan at home never fails to immediately trigger our appetite whether it's breakfast, lunch, a light snack or dinner straight off the can. Easy to prepare and full of flavor, it's become one of many comfort food staples in the home pantry. Paired with hot pandesal or fried rice and egg with kimchi, everyone has a particular way of enjoying the enduring brand and your go-to convenience store adds to the flavorful play list with its newest product offerings. 7-Eleven and SPAM® team up for a savory fusion of Japanese and Korean flavors from its innovative 7-Fresh line with the new SPAM® Egg and Cheese Onigirazu and SPAM® Egg and Cheese Korean Egg Drop Sandwich. After celebrating its milestone 40th year (see my post, Forty-gether: 7-Eleven Celebrates Forty Years in the Philippines), your favorite neighborhood convenience store is rolling out even more tasty treats in the pipeline. Ready for a bite? Then, read on...

Corleone's Italian Kitchen, Sausage Fest, Corned Beef King and Decadent Manila: Chihuahua Mexican Grill Unveils Four New and Exciting Brand Concepts at Greenbelt 3

Hearty Tex-Mex fare, comforting Filipino specialties, sumptuous Italian staples, classic American flavors and indulgent artisanal soft-serve ice cream all in one place? That's right. Pasta, pizza, sandwiches, hot dogs, sumptuous rice bowls and silky smooth soft-serve ice cream are just some of the tempting options before or after a movie date. Chihuahua Mexican Grill goes beyond its repertoire of Tex-Mex bestsellers with four innovative dining concepts to supplement its popular Tex-Mex menu at its newest location in Greenbelt 3. A day at the cinemas just got a whole lot better and tastier with Chihuahua Mexican Grill... 

For over thirteen years, Chihuahua Mexican Grill has become synonymous with authentic Tex-Mex cuisine bannered by its award-winning burritos, tacos, quesadillas and nachos. At its newest location in Greenbelt 3 Cinemas, Chihuahua Mexican Grill expands its roster of culinary offerings with Corleone's Italian Kitchen, Sausage Fest, Corned Beef King and Decadent Manila in a unique food hall concept guaranteed to satisfy any craving or appetite. Pizza, hot dogs, rice bowls and soft-serve? That's the plan. At Chihuahua Mexican Grill...

Catch the Next Culinary Wave with the Filipino Barbecue Buffet Every Thursday Night at Wave in City of Dreams Manila

Unlimited Pinoy-style barbecue. Unlimited tusok-tusok. Unlimited pulutan. And Unlimited beer. City of Dreams Manila takes Filipino Street Food up a notch to the pool deck at Wave. Get ready for the Filipino Barbecue Buffet and catch the latest wave in the metro's buffet scene...

From sundown all the way to 9pm every Thursday until April 25, City of Dreams Manila brings the comforting and even nostalgic flavors of popular Filipino street food to the pool deck at Wave with its latest and sumptuous buffet concept. The Filipino Barbecue Buffet at Wave is the latest culinary offering by City of Dreams Manila drawing inspiration from iconic street food staples including Pares, Batangas Goto, Sisig, Kinilaw, Inasal and even the ubiquitous and popular fish balls on skewers set in the elegant open air space next to Nobu Hotel's infinity lap pool. Read on for a tasty peek at the Filipino Barbecue Buffet and rediscover all your favorite street food for the perfect sunset feast...