Some crabsticks, a few veggies, the last piece of Ciabatta...looks like the makings of a simple crabstick salad sandwich.
Start off by steaming the crabsticks until its soft and tender, which should take less than 3 minutes. In a bowl shred the crabsticks and mix in some mayo, salt and pepper to taste. Squeeze in some kalamansi or lime and mix.
Lightly toast the Ciabatta for around 2 minutes, spread a little butter.
You may want to add some dill or onions for a little kick.
Lay some lettuce on the Ciabatta, and scoop in the crabstick salad.
Top off with some sliced tomatoes, add some pickles on the side and you're set.
Start off by steaming the crabsticks until its soft and tender, which should take less than 3 minutes. In a bowl shred the crabsticks and mix in some mayo, salt and pepper to taste. Squeeze in some kalamansi or lime and mix.
Lightly toast the Ciabatta for around 2 minutes, spread a little butter.
You may want to add some dill or onions for a little kick.
Lay some lettuce on the Ciabatta, and scoop in the crabstick salad.
Top off with some sliced tomatoes, add some pickles on the side and you're set.
Fast, simple and delicious. Another successful fridge raid.
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Morning, Gerry. Looks like a great healthy bfast to start the day!
ReplyDeleteGood morning Jen! Yup, another good fridge raid to start the day! Have a great day ahead!
DeleteLooks very delicious.
ReplyDeleteHi Mylene, it's quick and easy too! Thanks for visiting!
DeleteThat is a fun sandwich idea, and perfect way to clean out goodies in your fridge! I never know what to do with extra crab, now I do:-) Take care, Terra
ReplyDeletewww.cafeterrablog.com
Hi Terra, quick and easy too! Thanks for dropping by!
DeleteThat looks delicious!
ReplyDeleteHi Nicholas V., thanks! And it's really quick and easy!
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