Friday, December 2, 2016

That Galaxy Far, Far Away is Just Down Escarpment Road at Victoria Court...

Get inside the cockpit of the Millenium Falcon and join the rebel fleet in another raid on the evil empire after a hearty and sumptuous feast...


Venturing into that galaxy far, far away is as easy as driving down Escarpment Road to Victoria Court Pasig. It's this cool galactic setting that serves as the launch pad to showcase Victoria Court's signature dishes, set inside the new Space Wars Suite.

Thursday, December 1, 2016

Good Vibes: A Bonifacio Day Staycation at F1 Hotel Manila

Celebrating Bonifacio Day gets even more special...


...with an overnight staycation at F1 Hotel Manila. And once again, F1 Hotel Manila is home for another holiday, with good vibes all around. And it's great to be back. Since my food blog's very first hotel staycation at F1 Hotel Manila back in 2013 (see my post, Simply Awesome: The LUZVIMINDA Filipino Festival of Flavors at F1 Hotel Manila), I've been fortunate to be invited back year after year, with F1 Hotel Manila becoming a second home through the years. This year, I experienced a relaxing summer weekend at F1 Hotel Manila (check out my post, A Palm Sunday Weekend Staycation at F1 Hotel Manila), and savored another flavorful collaboration with the fourth edition of the long-running Luzviminda Festival (see my post, Classic All-Filipino Flavors with F1 Hotel Manila's Luzviminda 4 Heirloom Recipes Festival). And it feels really special to have experienced all the editions of the popular Luzviminda Food festivals through the years. As another year comes to a close, I celebrate Bonifacio Day with another relaxing staycation at F1 Hotel Manila...

Wednesday, November 30, 2016

Farm to Table: The New Farmhouse Meals by Grace Park

Grace Park takes the farm directly to your plate...


...with their new Farmhouse Meals, five comforting and satisfying meals with soup or salad and a main dish, each one reflecting the farm-to-table advocacy of Grace Park. Prepared with the finest and freshest local and imported ingredients, it's all about pure and real flavors masterfully executed in five tasty meal options. Read on and rediscover rustic farmhouse cooking at Grace Park...

Tuesday, November 29, 2016

Back to Basics...at Grace Park.

From farm to table, seed to plate, the finest and freshest local organic and artisan produce are the essential ingredients in a culinary advocacy plated and served daily...


...it's all about going back to basics. At Grace Park, you can rediscover the pure and clean flavors of organic, all-natural and artisan local ingredients masterfully executed in a wide array of exquisite dishes, including fresh marlin from Bohol, rich and creamy Dumaguete butter, and succulent crabs sourced from Alaminos. You can find it all here...at Grace Park.

Monday, November 28, 2016

Elegant Cantonese Cuisine at Man Ho, Now Open at Marriott Hotel Manila's New West Wing.

Marriott Hotel Manila opens its new West Wing featuring luxurious accommodations, an elegant Executive Lounge, a classic bar, and the metro's newest culinary destination...


The signature Cantonese restaurant of Marriott properties worldwide, diners can now experience traditional Cantonese cuisine at Man Ho, the newest dining option at Marriott Hotel Manila. Man Ho formally opens its doors to the public on November 29, 2016, for dinner service at 6:00 pm. Read on and take a flavorful peek at Man Ho's world-class Cantonese cuisine...

Sunday, November 27, 2016

Stories and Inspirations: Progressive and Innovative Culinary Expressions at Black Sheep.

Modern and contemporary, yet at the very core of each dish is an homage to traditional and comforting flavors, recreated in a fresh new way to re-excite the palate...


...and Black Sheep does exactly that, opening your palate with fresh, new and surprising flavor experiences. It's this inventive culinary approach that makes dining at Black Sheep so different, and memorable. And the stories and inspirations behind each dish add yet another layer weaving a seamless blend in a chain of experiences at Black Sheep. It's progressive Filipino-Chinese cuisine, elevated...

Saturday, November 26, 2016

Mixing It Up at Sangkap

Embark on a culinary journey with the distinct local flavors up north all the way down south, all in one place... 


...that's what you can expect at Sangkap, one of many new dining establishments located at The Shoppes at Portico. From Batanes, Ilocos, and Pampanga up north, to Batangas, Bicol, Bacolod, Iloilo, and Zamboanga down south, Sangkap celebrates the diverse and rich regional flavors with a culinary palette of comforting local flavors.

Friday, November 25, 2016

Comforting Taiwanese Flavors at Fat Fook Taiwanese Kitchen

The comforting flavors of Taiwan come to the metro... 


...at Fat Fook Taiwanese Kitchen. From dim sum to savory main dishes, Fat Fook Manila offers diners authentic Taiwanese cuisine in a casual and contemporary setting matched with affordable pricing. It's a taste of Taiwan in the heart of the metro...

Wednesday, November 23, 2016

An Authentic Korean Flavor Adventure at Oppa Chicken

Fried. Baked. Roasted. Sweet to peppery, savory and spicy. It's authentic Korean chicken and more served in a variety of ways, all in one place... 


Oppa Chicken brings the bold and vibrant flavors from The Land of the Morning Calm with its wide range of authentic Korean dishes, including their signature chicken, ribs, salads, and pasta, each one prepared with the finest Korean ingredients and spices. The Pasig neighborhood gets a fresh infusion of rich and savory Korean flavors with Oppa Chicken, opening soon on November 28, 2016.

Tuesday, November 22, 2016

'Tis the Best Season to Share the Best Ribs in Town with the new Racks Holiday Rib Platter

Celebrate the season of giving with the best ribs in town...


And there's nothing like sharing a feast of the best ribs in town to make this holiday season even more special. Racks introduces their all-new Holiday Rib Platter, a festive and flavorful feast for family and friends to celebrate the season of sharing, and a chance to give back...
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