Friday, September 19, 2014

Meet AFC's Rebel Without A Kitchen, Matt Basile...

The Rebel Without A Kitchen's in town for a flavorful cause, and rumblings of a kitchen revolution begin to reverberate in the metro...   


The Asian Food Channel presents Toronto-based food truck entrepreneur and King of Pop-Ups, Matt "Fidel Gastro" Basile's "Kitchen Revolution Asian Tour", with an elegant dinner paired with one of the finest hand-crafted single malts, The Balvenie, at Chef Jessie Rockwell Club. The Asian Tour includes stops in the Philippines, Singapore, Malaysia and Indonesia between September 10 to September 23 in line with the premiere of Rebel Without A Kitchen, Season 2, at the Asian Food Channel last September 11.

Wednesday, September 17, 2014

The Makati Food Tour 2014 Part 3: Good Food Simplified at Simple Lang

Simple is better. All the time. Add a few imaginative twists and familiar flavors are suddenly new and different. Welcome to Simple Lang...


The full day tour of The Makati Food Tour 2014 culminates with dinner at Simple Lang, one more from Raintree Restaurants' group of diverse dining concepts focusing on local and traditional Filipino flavors. Simple flavors with a playful and innovative spin define the culinary style of Simple Lang for a unique dining experience with new yet familiar flavors (for more on The Makati Food Tour 2014, check out my previous posts on M Cafe here at http://dude4food.blogspot.com/2014/09/the-makati-food-tour-2014-part-1.html and Terraz Bistro & Meetings here at http://dude4food.blogspot.com/2014/09/the-makati-food-tour-2014-part-2.html).

Tuesday, September 16, 2014

The Makati Food Tour 2014 Part 2: Meeting at Terraz Bistro & Meetings

Power lunch? Make that Terraz Bistro & Meetings...


The Makati Food Tour 2014 continues with a lavish lunch at Terraz Bistro & Meetings, yet another of Raintree Restaurants' dining concepts, with its unique take on modern comfort cuisine. The cosmopolitan dining space is an ideal venue for corporate meetings, cocktails  or even an intimate dinner, with a great view of the business district.

The Makati Food Tour 2014 Part 1: Breakfast at Museum Cafe

One day, three restaurants. Three unique dining experiences from Raintree Restaurants for breakfast, lunch, and dinner. Just can't get better than that...


The Makati Food Tour 2014 showcases the best dining concepts from Raintree Restaurants, a full day of gastronomic adventures with diverse flavors and a variety of dishes prepared by Raintree Restaurants' culinary team. And there's no better way to start the Raintree Restaurants experience than with a hearty and comforting breakfast at Museum Cafe.

Monday, September 15, 2014

Somethin's Bakin' Along Paseo de Roxas: Inside Nikko's Baking Studio

A homey, comforting, and rustic vibe greets you as you enter Nikko's Baking Studio, and the aroma of freshly baked desserts complete the unique experience. Somethin's definitely baking along Paseo de Roxas...


A perfect spot for a cup of refreshing single origin coffee from Benguet, savory pastries fresh from the oven, or an indulgent dessert, Nikko's Baking Studio is a welcome stop on one of the busiest avenues in Makati.

Thursday, September 11, 2014

Culinary Gems at Taal Vista Hotel

A celebration of the best Filipino flavors from the very best chefs in the metro, with the best view of the lake...


Taal Vista Hotel celebrates 75 years of heritage and happiness with a 12-weekend buffet series, dubbed Culinary Gems, a Festival of Filipino Flavors, featuring seven of the country's noted chefs. The festival runs on select weekends from September 6 to November 23, 11:30am to 3:00pm, on Saturdays and Sundays and from 6:00pm to 10:00pm on Saturdays. And nothing beats a sumptuous lunch with a postcard perfect view of the iconic Taal Lake and Volcano, only at Taal Vista Hotel.

Traditional Goes Non-Trad: Mooncakes with a Twist at Vikings

Vikings celebrates the Mid-Autumn festival with a cool non-traditional tradition...


Every weekend for the month of September, Vikings offers a line of innovative and unique mooncake creations, along with traditional mooncakes, to celebrate the Mid-Autumn festival. Savory, sweet, and definitely different, adding to your list of must-try dishes at Vikings.

Wednesday, September 10, 2014

Savouring the Ippudo Experience in Every Sip

The ramen wars go into high gear, with the entry of another iconic name to the local food scene...


Ippudo, Japan's legendary ramen chain, officially opens today, September 10, 2014, at the SM Mega Fashion Hall, serving its signature Hakata-style pork-based tonkotsu ramen.

Slammin' It at Slammin' Mini-Burgers + Fries + Dips

It's true. Big flavors do come in small packages. At Slammin' Mini-Burgers + Fries + Dips, "Mini" doesn't mean just bite-sized...prepare yourself for a feast of epic "mini" proportions.


The mini-burgers may appear deceptively small, but two of these babies at Slammin' Mini-Burgers + Fries + Dips add up to a little more than the average quarter-pound burger, and three mini-burgers comes out larger than the usual 1/3 burger. And there's nothing "mini" when it comes to flavors...

Tuesday, September 9, 2014

Ceviche, Kinilaw, and Chicharrones at Patricio's Cevicheria

The sweet and briny notes of the freshest seafood with the sharp and refreshing layers of tartness and acidity, familiar flavors celebrated around the world with the iconic ceviche dishes of South America, the traditional Poke from Hawaii, and the numerous regional versions of Kinilaw, all in one place. Welcome to Patricio's Cevicheria...


Owned and managed by Pat and Pia Roa, Patricio's Cevicheria is one of those off-the-grid, hole-in-the-wall restaurants to add to your must-try list. Specializing in the freshest ceviche and kinilaw dishes, Patricio's Cevicheria is definitely worth the drive off the beaten path, far away from the familiar hub of restaurants.
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