Your favorite kapitbahay does it again. An innovative reimagining of a classic transformed in the newest and perhaps most creative snack time treat yet awaits at your trusted and always dependable neighborhood convenience store...
DUDE FOR FOOD
Good food. Good times. Good vibes...
Tuesday, August 12, 2025
7-Eleven x Mister Donut Collab: Ever Imagined Your Favorite Slurpee® In A Doughnut?
Sunday, August 10, 2025
A Private Omakase Feast By Chef Daniel Ken Miyamoto At Kappo In The Exclusive PVT Members Lounge
Shhhh...can you keep a secret? Spilling the tea on one of the metro's best kept dining destinations, revealed one exquisite course and plate at a time high up the vibrant Ortigas cityscape...
Friday, August 8, 2025
Love Lamb? Meat & Livestock Australia Lambassador Chef Robby Goco Serves Five Savory and Inventive Renditions at Souv by Cyma
I love lamb. Though it remains low on the protein hierarchy following pork, beef and chicken in local consumption, there are certain establishments that are leading the way in serving up excellent lamb renditions. One of the most common meats in global cuisines, lamb offers unique and hearty flavors yet it is rarely part of the home table's repertoire of savory dishes. And that's where Chef Robby Goco comes in. Meat & Livestock Australia Lambassador Chef Robby Goco fires up the kitchen at Souv by Cyma presenting countless flavorful possibilities with premium lamb for a satisfying alternative.
Wednesday, August 6, 2025
A Fresh Chapter Unfolds At The New Location Of Sugi Japanese Restaurant in Garden Towers Makati
Few restaurants in the metro's local and constantly evolving culinary scene have endured the test of time, and fewer still have reached the four decade milestone serving their signature cuisine. One of them is a very familiar name. For over forty years and counting, Sugi Japanese Restaurant has always been on the top of any list for exquisite and authentic Japanese cuisine, and a new chapter unfolds bringing the freshest flavors of the season...
Friday, August 1, 2025
Tagaytay Food Festival 2025 Day 3: Bring On The Beef At Sinta
My culminating dinner at the Tagaytay Food Festival 2025 caps a memorable and successful second edition of the annual event with an exquisite savory feast at one of the southern dining destination's picturesque locations. It was a fitting ending to solid and immersive three-day experience of vibrant flavors, celebrated and anchored on community and local pride. Welcome to Sinta...
Thursday, July 31, 2025
Tagaytay Food Festival 2025 Day 3: From Cebu To Tagaytay, Anzani Ville Sommet's Mediterranean Flavors Shines At The Premier Southern Dining Destination
Acclaimed and award-winning Chef Marco Anzani leads the latest wave of chef-driven restaurants in the southern dining destination with the opening of Anzani Ville Sommet in Tagaytay. The entry of yet another stellar culinary institution to the growing roster of Tagaytay's dining attractions reaffirms its undisputed and much envied position as the culinary haven south of Manila.
Wednesday, July 30, 2025
Tagaytay Food Festival 2025 Day 2: Unveiling The Food That Binds At The Fatted Calf x Restaurant Fiz Singapore Dinner Collaboration
The rich, diverse and multi-colored tapestry of Southeast Asian cuisine with distinct threads of culinary traditions paint a vivid palette of bold flavors that define the region in the global table. Yet behind all the complex blend of spices, aromatics and indigenous ingredients lies a subtle even nuanced and seemingly invisible weave that ties and links our unique culinary cultures in a much larger more complex quilt. This is the food that binds, masterfully executed with each exquisite course at The Fatted Calf x Restaurant Fiz collab...
Tuesday, July 29, 2025
Tagaytay Food Festival 2025 Day 2: Food For Thought, A Heritage Lunch Buffet At Taal Vista Hotel's The Veranda and Sumptuous Sunset Sessions
The heavy fog and continuous rains up in Tagaytay failed in holding back the infectious enthusiasm of Tagaytay's tightly-knit community of chefs, restaurateurs, farmers and producers. Rain or even more rain, the organizers had a full itinerary lined up.
Monday, July 28, 2025
Tagaytay Food Festival 2025 Day 1: Celebrating The Food That Binds with Tradition and Creativity
How far would you go for the food you love? Three memorable days in Tagaytay proved that no distance is far enough to deter you from the food you love, not even the constant rains and fog could dampen your craving. More than nourishment, the food that sustains us also binds us together shaping and defining our culture and identity. In a celebration of creativity and community, the Tagaytay Food Festival 2025 edition reminds us once more how food reconnects us with the land, produce and local culture from the simplest staple to intricate expressions.
Sunday, July 27, 2025
Boosting NextGen Tourism: PHILTOA Officially Launches 36th Philippine Travel Mart
The country's most anticipated travel expo is formally launched setting the stage with renewed vision and purpose and a continuing commitment to enhancing the travel experience. Driven by sustainability, digitization, inclusivity and health & wellness, this is your gateway to a more meaningful experience with the wonders of travel...