The season of giving and feasting continues with endless rounds of snacking with the value-packed Weeshee and Cuckoo Bags from Oishi for your bouts with the holiday munchies...
Sunday, December 26, 2021
Holiday Munchies with the Weeshee and Cuckoo Bags by Oishi
Saturday, December 25, 2021
Christmas Mornings with the Hot Chocolate Bomb by Black Daisy Coffee
Despite all the seemingly unending challenges from the past year, there's still a whole lot to be thankful for in the calming stillness of early Christmas mornings...
Like Christmas the year before, a cautious and subdued optimism marks the end of another year with the hope of better things yet to come. The cool air of early Christmas mornings calls for a comforting beverage to start the day on a high note, and there's just nothing like a cup of hot chocolate to warm both the palate and body. Ignite the festive spirit of the season with the soothing Hot Chocolate Bomb by Black Daisy Coffee and enjoy Christmas mornings with a lavish start to your day.
Thursday, December 23, 2021
The Secret's Out: Simpol Kitchen Secrets by Chef Tatung Sarthou
It's out. Chef Myke "Tatung" Sarthou is back with his latest cookbook for your home kitchen adventures...
Sunday, December 19, 2021
Green Days and Vegan Holiday Platters by Green Bar Cafe
Hearty and savory sliders, tacos, burritos and even desserts, all without the guilt. Your long search for vegan dishes ends at the newest dining destination along Aguirre Street in Makati. From starters to mains and even desserts and beverages, enjoy an all vegan feast at Green Bar...
Saturday, December 18, 2021
Ready with Your Christmas Wishlist? Robinsons Appliances is Ready and Waiting for You...
Pull out your Christmas wishlist, Robinsons Appliances has everything and more for your long list...
Tuesday, December 14, 2021
A Taste of Italy Down South at Parmigiano Ristorante Italiano in Alabang's Molito Lifestyle Center
The lamps are turned on once more in one of the south's popular dining destinations...
Saturday, December 11, 2021
Because Odri Knows Cheesy Embutido...
It's that time of the year when comfortingly familiar and classic dishes like Embutido makes its graceful appearance on the family dining table. And now you can enjoy this traditional staple all year round because Odri Knows Cheesy Embutido...
Wednesday, December 8, 2021
Food for Thought: Taking a Deeper and Bigger Bite into the Local Food Culture with Quiapo A La Carte, Food Culture in Transit
They say, the best way to know a city or even a country is understanding and experiencing their food. Food, after all has a direct connection with the past evolving in a dynamic and organic manner. In a unique event, a slice and bite of Quiapo's local food culture unveils a colorful layer in our rich culinary heritage and diversity...
Tuesday, December 7, 2021
Tea's The Season for MiPanda Milk Tea
It's the holidays and Tea's the season for MiPanda...
Monday, December 6, 2021
Round up the Troops, the Scout's Honor Craft Cookie Shop Teriyaki Chips Platoon Troop Bucket is Here...
The holidays mean sumptuous feasts. And serious snackin'...
Sunday, December 5, 2021
Bring Home the New World Dining Experience with Delightful Meals To Go by New World Makati
Whether it's a business meeting or zoom conference at the office or just dining at home with the family, leave it to New World Makati to deliver Delightful Meals To Go...
Thursday, December 2, 2021
Bambi's Gourmet Kitchen Raises the Bar for Home-Based Food Businesses. Again.
Bambi's Gourmet Kitchen aims for a bigger slice of the homebased food business pie with her lavish and elegant Japanese inspired offerings along with a new line of decadent cakes and soon, even private dining.
Wednesday, December 1, 2021
And Your 2021 Bord Bia Irish Food Board East Meets West Culinary Competition Winner Is...
Five dishes prepared by five young and talented chefs showcasing premium Irish pork and beef takes centerstage once more at the second edition of the East Meets West Culinary Competition by the Bord Bia Irish Food Board...
Monday, November 29, 2021
Luxurious Sundays with Italian Flair at the Finestra Italian Sunday Brunch in Solaire Resort
This may be the most luxurious Sunday brunch yet in the metro...
Friday, November 26, 2021
#LivingtheHSBCPlatinumLifestyle: Take A Bigger and Indulgent Bite with The Platinum Lifestyle as HSBC Levels Up Shopping and Travel Perks For Its Platinum Visa's Rebate Credit Card
Finally, a credit card that lets you to take a bigger and more indulgent bite to fit your lifestyle...
Thursday, November 25, 2021
Tokyo in the Metro: Highballs, Yakitori and More at 102 Izakaya in Top of the Glo
Highballs, yakitori, Beef Usuyaki and makimono, the red sun always rises at 102 Izakaya in Top of the Glo...
Tuesday, November 23, 2021
Celebrating Five Years of Great Stories with Okada Manila
What's in a year? Or five? Stories. And vibrant threads in a colorful and still unfurling tapestry of memories binding each of us together in a memorable journey that points to a future marked by optimisim.
Monday, November 22, 2021
Filipino Flavors Reimagined with a Contemporary Spin at Haliya Modern Filipino Cuisine of City of Dreams Manila
City of Dreams Manila embarks on a new and exciting culinary journey with the newest dining destination in the metro...
Sunday, November 21, 2021
Good Food, Wine, Music and Company with Escoffier Philippines at Segreto!@Caruso
The spirit of Escoffier is alive and well celebrated in a memorable evening of good food, wine, music and good company to end the year on a high note. Take a peek at the festive evening hosted by Escoffier Philippines and Caruso Ristorante Italiano...
Saturday, November 20, 2021
Fuss-Free Festive Feasts at Home From Gourmade by Chef Rob Lau & Party Toques
As November comes to an end, the mad holiday rush long tempered by the quarantine experience is unleashed. But no need to worry. Let Party Toques by Chef Rob Lau take care of your festive feast at home...
Friday, November 19, 2021
More Than Just Ramen at Ikkoryu Fukuoka Ramen...
One of the leading ramen chains straight from Japan brings more than just ramen to the table...
Thursday, November 18, 2021
A Luxe Thanksgiving Feast by NawwTy's Kitchen for the Holidays
Thanksgiving, Christmas and New Year's Day. It's that time of the year when traditions with comforting dishes reconnects us all together after a challenging and ongoing episode with the global pandemic. Make it truly special this year with the luxe comfort food offerings from NawwTy's Kitchen...
Wednesday, November 17, 2021
Authentic Northern Indian Cuisine Delivered to Your Doorstep by Tiffin Indian Lunchbox
Searching for authentic Indian cuisine in the metro can be challenging. Not anymore. And you can have a sumptuous Indian feast conveniently delivered to your doorstep with just a few quick taps on your mobile device.
Tuesday, November 16, 2021
The Steaks Are Back. The Unlimited Steaks and Sides of 22 Prime at Discovery Suites Manila
USDA Ribeye steaks and sides. Unlimited. As much as you want. Now, that's a feast...
Sunday, November 14, 2021
One Wicked Collab: Gelato Manila Collaborates with Engkanto Brewery for Some Enchanting Gelato Creations
It's the weekend, and it's time to indulge in a round of silky smooth gelato infused with craft beer...
Friday, November 12, 2021
Classic Ready-to-Heat Filipino Dishes by The Pork Project Delivered to Your Doorstep
Hearty meals ready-to-heat conveniently delivered to your doorstep, The Pork Project makes it easy for you to enjoy classic Filipino artisan meals easily prepared in minutes...
Thursday, November 11, 2021
Have a Soothing Sip with the Mood Boost Cold Brew and Black Detox Fruit Juice by BLK513
Boost your mood and cleanse your system with a simple twist of a cap and a refreshing sip...
Wednesday, November 10, 2021
#IndulgeHealthy with the New Low Carb and Sugar-Free Keto Friendly Series by FRNK Milk Bar
Who says you can't have your cake and eat it too? FRNK Milk Bar brings a whole new game-changing perspective to desserts with its innovative offerings...
Tuesday, November 9, 2021
Cookie Meets Pie: Take a Bite of the New Cookie Tarts by Scout's Honor Craft Cookie Shop
The flavors of the holidays are given an indulgent spin with the newest creation by Scout's Honor Craft Cookie Shop...
Monday, November 8, 2021
The Festive Flavors from Felicia's of Bacolod Delivered to Your Doorstep by The Commissariat Manila
The fast approaching holidays sets a vibrant and optimistic tone to end a challenging year, and finding that perfect gift takes you on a festive rush with a tempting array of options. Why not share the celebrated flavors of Bacolod packed in a box and delivered to your doorstep?
Saturday, November 6, 2021
An Epic Dining Experience in Two Memorable Acts: Momento Aperitivo Cocktails and Pasta Degustation at Finestra Italian Steakhouse in Solaire Resorts
An epic culinary spectacle performed in two masterful acts, Finestra at Solaire takes fine dining to the next level...
Friday, November 5, 2021
The Good Times are Back with Raintree Hospitality Group's Newest Bistro, Jones All Day Bistro & Bakery...
Everyone remembers Mr. Jones. For years, he was everyone's favorite friend with some of the best breakfast and brunch offerings in the metro like the Big Boy Fried Chicken and Waffles, fresh baked biscuits, double smoked bacon and the Superman Burger. Chefs Kalel Chan, Martin and Annabella Wisniewski and the Raintree Hospitality Group brings it all back at Jones All Day...
Thursday, November 4, 2021
#MakeItGolden: Striking Gold with Magnolia Gold Label for the Richest and Creamiest Ice Cream Experience by Magnolia Ice Cream Philippines
Since 1925, the much loved and enduring brand has been the undisputed gold standard for local ice cream continuously setting and raising the bar with its indulgent world-class creations. Now on its 96th year, Magnolia Ice Cream Philippines does one better...
Wednesday, November 3, 2021
Your Favorite Roast with a Luxurious Spin, Meet the New Truffle Roast by Kenny Rogers Roasters...
Pure indulgence and luxury comes to the table with the new Truffle Roast by Kenny Rogers Roasters. And the timing couldn't be better with the holidays just around the corner...
Tuesday, November 2, 2021
Days of Portuguese White and Rose with the 11.11 Sale of Winery.ph
Monday, November 1, 2021
Harvesting Good Vibes: Supporting Local Farmers with a Fresh Delivery from SariSuki
An innovative community based online grocery steps in to lend a hand with fresh produce from local farmers during the pandemic, and it's now an integral part of a vibrant fast-growing circle in over six cities and counting. It's also one of the best and inspiring stories to come out of the quarantine experience...
Sunday, October 31, 2021
Tea Done Differently with T2 Tea From Leaf Beverages PH
Fancy a spot of tea? Then it's time to discover and experience tea done differently with T2 Tea from Leaf Beverages PH.
Saturday, October 30, 2021
One Dinner. One Menu. Across Thirty Countries. Celebrating the Culinary Legacy of Auguste Escoffier with an Epicure's Dinner by Escoffier Philippines at One World Kitchen
Over 10,000 guests in forty prestigious venues on five continents come together to honor and celebrate one man's culinary legacy in one memorable evening...
Friday, October 29, 2021
A Taste of Authentic Singaporean-Fujian Cuisine at Putien
Fresh Yellow Croaker from Fujian, the first harvest of seaweed from Wheat Island in Fuqing County, sweet lychees from Putien, fresh clams from the famed mud flats of Hanjiang and hand-pulled Mazu Mee Sua and Heng Hwa Bee Hon from Huang Shi, only the freshest and finest ingredients deliver the original taste of Fujian cuisine. And you'll find it here at Putien...
Wednesday, October 27, 2021
Fresh Advocacy On The Table: Supporting Pangasinan's Local Producers with Lola Pering's Heritage Recipes
Savor the rich flavors and diversity of our culinary heritage with authentic regional delicacies conveniently delivered to your doorstep with just a few quick taps on your mobile device and in turn, support local producers in preserving tradition. It's an advocacy relived every day with the cherished family recipes of Lola Pering's Heritage Recipes...
Tuesday, October 26, 2021
Max's Restaurant Aims for a Bigger Slice of the Pie with the New Buko Pandan and Caramel Pocket Pies by Max's Corner Bakery
The treats keep coming as one of the country's iconic culinary institutions celebrates 76 years of delivering memories...
Monday, October 25, 2021
It's Back. Japanese Sundays Like No Other at Yakumi Sunday Brunch: The Art of Shun in Solaire Resort
USDA Beef Ribeye, Australian Lamb Chops, oysters, scallops, tempura, yakitori, sushi and sashimi, you name it. The popular Sunday Brunch Buffet at Yakumi is back...
Sunday, October 24, 2021
Go With The Flow: Bohemian Flair in a Bottle with Free Flow by Monkey Eagle Brewery
Time crawls at a slow pace, and literally takes its sweet time in the long days of quarantine in this new normal. There are some things you just can't control. Sometimes, you just need to go with the flow...
Saturday, October 23, 2021
Four Masters, One Space: Tonkatsu, Ramen, Yakitori and Tempura at Kiwami Japanese Food Hall
Delicately crisp and juicy Tonkatsu, a hearty and sumptuous bowl of Ramen, fresh of the grill Yakitori and elegantly battered and fried Tempura, these are the staples of all your Japanese cravings. And now, you can find it all in one place...
Friday, October 22, 2021
Bigger and Better: Brownies Unlimited Celebrates 33 Years with the New Premium Brownie Collection
Brownies Unlimited goes bigger and better as it celebrates thirty-three flavorful years of pure brownie indulgence...
Thursday, October 21, 2021
Sweet Find: Spread Some Lovin' with DG Baby Dulce Gatas From Silay
From Silay down south in Negros to your table, enjoy an indulgent and nostalgic local delicacy delivered to your doorstep...
Wednesday, October 20, 2021
Max's Chicken: Delivering Memories For The Last 76 Years
Imagine that. Seventy-six years of flavorful memories from an iconic institution that's been part of the colorful local culinary mainstream and fabric of our lives with every festive celebration and memorable moments. It's an enduring testament to good food and good times...
The House That Fried Chicken Built, Sarap to the Bones. Max's Restaurant celebrates its milestone 76th Anniversary of weaving stories and memories with its comforting cuisine bannered by its specialty Max's Fried Chicken. We all have our own stories to share, from family celebrations to intimate moments captured in a simple yet heart-tugging video (view their special anniversary video here at https://youtu.be/FhDNrmiuPBA). Now you can create even more flavorful stories to share from Max's Restaurant with special discounts and menu additions available for delivery to celebrate 76 years of delivering memories.
Sunday, October 17, 2021
ECQ Eats: A Toast to Oktoberfest in the New Normal at Brotzeit
More than a year into the quarantine experience, the spread of the viral infection finally appears to have slowed a bit due to continuous vaccination roll-outs and stringent implementation of health and safety protocols. There is light at the end of the tunnel as the metro slowly and cautiously opens up once more. But traditional celebrations will change...
Saturday, October 16, 2021
Drive South and Savor the New Romana Inspired Menu of The Dining Room at Gourmet Farms
As quarantine restrictions are gradually eased, hit the road and experience the rustic Italian Menu of The Dining Room at Gourmet Farms...
Wednesday, October 13, 2021
ECQ Eats: Comforting Cuisine Delivered by Mando's Wing Shack
Wings, ribs, quesadillas and chimichanga, that's a winning play list of comforting dishes for a satisfying meal at home, don't you think?