The spirit of collaboration, establishing strong connections over shared advocacies with a common goal of uplifting the local dining scene brings culinary professionals from various sectors together at the monthly gathering hosted by CCA Manila Culinary Director Chef Philip John Golding at the CCA Show Kitchen in BGC. But this monthly mixer becomes even more special coinciding with the International Chef Day celebrations along with the much anticipated announcement of the Philippine edition of the acclaimed and highly coveted Michelin Guide. Milestones were celebrated that evening, forging new alliances strengthening the community with renewed focus on elevating the local dining experience.
Recently minted as one of 74 local restaurants with the prestigious Michelin Selected recognition by the Michelin Guide, world-renowned Gordon Ramsay Bar and Grill at Newport World Resorts solidified its enviable position as one of the top dining destinations in the metro. That evening, the world-class offerings of Gordon Ramsay Bar and Grill graced the monthly affair for another memorable edition of the mixer series hosted by the CCA Show Kitchen (for more on the continuing mixer series at the CCA Show Kitchen, see my posts Oysters, Wine, Sake, Sausages, Sharing Of Knowledge And Building Relevant Connections At The CCA Show Kitchen from August this year and What's Cookin' At The CCA Show Kitchen September Mixer from September).
