Head Up to Straight Up at Seda in Seda Vertis North for Tapas Night

Sunsets and sangrias become a memorable pairing as summer rolls in. And when you have a view from the roof deck high up the 24th Floor, the experience is taken to a whole new level. It's Tapas Night at Straight Up at Seda...

High above on the 24th Floor, Straight Up at Seda at Seda Vertis North offers some the best views north of the metro. And awesome cocktails, tapas and sumptuous feasts from the grill too. That's right. Head up to Straight Up at Seda for Tapas Night for a memorable evening of good food, cocktails and a stunning sunset at the elegant roof deck of Seda Vertis North. Here's a sneak peek at what you can expect from the elegant roof deck bar and restaurant...

The spacious rooftop restaurant at Seda Vertis North offers a wide range of international and local flavors from appetizing tapas to hearty mains. It's the perfect venue for casual get-togethers with friends after the long days of the quarantine experience or just an intimate evening with cocktails and tasty bites.   

Straight Up at Seda offers both indoor seating with an impressive long marble bar...

...and al fresco dining areas. And this is the perfect setting for summer evenings with cocktails and tapas. In this new normal, al fresco is the way to go. Besides, the views will leave you stargazing after a few rounds of soothing libations.   

The wide open and spacious layout at the roof deck is anchored by a central bar with ample table options for both large and small groups. 

Take a seat by the bar and enjoy a peek at the chefs on station preparing the sumptuous plates while enjoying a cocktail.

Or you can pick a spot at the edges of the roof deck lined with glass walls for the panoramic views. Reservations are recommended for the best spots at Straight Up at Seda, just hit the links below. 

The shifting light at magic hour casts its purple haze on the city below, and in just a few minutes, the setting sun drapes the cityscape with an afterglow of vivid hues.

Specks of light begin to appear below, and Tapas Night at Straight Up at Seda is transformed with the setting sun revealing yet another layer to your dining experience. 

As the sun takes its final bow, it's time for some libation...

The Sangria (P 350) of Straight Up at Seda is a refreshing option for a summer evening of Tapas Night with its bold fruity notes. The blend of red wine with fresh fruits drapes the palate with a lingering sweetness, and your Tapas Night experience at Straight Up at Seda is off to a great start. Straight Up at Seda offers a wide selection of classic cocktails including the Cosmopolitan, Daiquiri, Dry Martini, Gin Fizz/Gin Sling, Long Island Iced Tea, Margarita, Mojito, Midori Sour, Screwdriver, Singapore Sling, Sweet Martini and Tequila Sunrise. Along with their equally extensive range of beers, wine and spirits, you'll find the perfect tipple for Tapas Night high up on the 24th Floor of Seda Vertis North. 

And after a few rounds, pair your cocktails with tasty bites from the kitchen of Straight Up at Seda. In tune with the times, Straight Up at Seda features a contactless menu via their large mobile menu board. Once ready to order, the staff rolls the menu board by your tableside and all you have to do is point. You and your friends can have a quick and thorough glance at the savory offerings of Straight Up all at the same time. A salad for starters? Straight Up at Seda offers three refreshing options with the classic Nicoise (P 380), Caesar's (P 380) and inventive Shrimp Salad (P 480) with garden-fresh and crisp lettuce, plump peeled shrimps, cherry tomatoes and eggs dressed in a tart cocktail sauce.

That evening, we sampled some of Straight Up at Seda's specialty tapas meticulously prepared by their culinary team. 

Our Tapas Night experience at Straight UP at Seda began with the Pork Rillette (P 330), a traditional cooking method with slow-cooked and fork-tender pork belly served with fresh-baked baguette, mustard and cornichon. Imagine, tender and juicy seasoned pork belly cooked for hours in its own fat and you get the picture. A dab of mustard and cornichon or pickled cucumber brings a subtle sharpness to the palate to cut the savory richness of the pork belly for that balanced finish. 

The Shrimp Al Aljillo (P 340) brings comfortingly familiar flavors to your Tapas Night experience at Straight Up at Seda with succulent freshwater shrimps in olive oil infused with roasted garlic and sprinkled with roasted paprika finished with a blend of herb de provence for fresh and clean flavors. Served with slices of crusty baguette to mop up the flavorful sauce of the dish, the play of freshness and flavors comes alive with each bite. Red and green peppers add crunch and just a whisper of sweetness to the dish. 

Masterfully executed, the delicate notes of the freshwater shrimps come through followed by the deep nutty notes of roasted garlic. The serving portions are quite generous too, making it a sumptuous meal in itself.  

Our Tapas Night experience continues with the Pate de Campagne (P 305), a savory pork paté made with pistachios, nutmeg, cloves and cognac paired with bread and cornichon. The firm and meaty texture of the pork paté gives this dish a savory bite with the delicate notes of the pork complemented by the layers of unique flavors from the pistachios, cloves and nutmeg with the subtle hint of cognac giving it depth. A dab of mustard brings out the flavors of the paté that's just perfect on a slice of baguette.

Meanwhile back at the bar, Straight Up at Seda's culinary team prepares another savory plate of tapas...

...with the Charcuterie Board (P 385 for one), a lavish plate featuring a selection of assorted cured meats and cornichon with slices of crisp baguette and Dijon mustard. The meaty combo of cured meats and Paté de Campagne combine for tasty and savory bites to pair with your cocktail. 

The smooth homemade mustard ties everything together with its gentle sharpness. Bold, robust and fresh flavors with every plate, Tapas Night at Straight Up at Seda is one of those culinary gems offering good food, great cocktails and a fantastic view for a unique dining experience.

And that calls for another round...

The refreshingly crisp White Sangria (P 350) with the tart sweetness of green apples perks up the palate for even more savory offerings at Straight Up at Seda.

Straight Up at Seda offers other tapas options like the Marinated Olives & Feta, a Cheese Board with an assortment of fine cheeses, Nachos and Spinach & Artichoke Dip. You can also order up sandwiches and hearty pasta dishes from their menu (see full menu below).

After some tasty tapas, you're just about ready for the savory mains fresh off the grill at Straight Up at Seda...

The Grilled Black Angus US Ribeye (P 1,800/250g) is an impressive dish slathered in gravy and served with a side of vegetables and buttery silky silky smooth mashed potatoes. Each slice and bite drapes the palate with a savory richness. Nothing like a good steak enjoyed al fresco high above the city. Tender and juicy simply seasoned with mild hints of smoke from the grill, the Grilled Black Angus US Ribeye is a lavish feast at Straight Up at Seda with bold, beefy flavors. 

From tapas to steaks, Straight Up at Seda offers a comprehensive menu to satisfy any appetite. Plus a stunning view to boot. Other fresh-off-the grill options at Straight Up at Seda include Chicken BBQ, Beef Skewer, Prawns, Grilled Tuna, Homemade Sausages and Grilled Black Angus US Tenderloin. From the rotisserie, take your pick from the Herb Roasted Chicken, Roasted Pork Knuckles, BBQ Pork Ribs, Freshly Caught Fish in Banana Leaf, Pork Sisig, Beef Salpicao and BBQ Wings. 

For dessert, be sure to ask about the "Sweet Specials for the Day" to cap your feast on a sweet note. I hear the Tiramisu is a constant bestseller at Straight Up at Seda...

...with so many other tempting dessert options...

...like the Pistachio Panna Cota. From savory and sweet to cocktails, Tapas Night at Straight Up at Seda is a culinary experience made more festive with cocktails. And the view. 

One for the road? Absolutely. Let Camille fix you up a soothing cocktail at Straight Up at Seda. The roof deck setting adds a festive and calming vibe to your night out, something we all missed during the long days of quarantine. Following all the health and safety protocols, going al fresco high up at the 24th Floor is a liberating experience. Take a quick scan of the menu and find what you're craving for...

As the metro slowly opens up with the gradual easing of quarantine restrictions, enjoy a night out with tasty tapas, sumptuous food and great cocktails high up the 24th Floor at Straight Up at Seda in Seda Vertis North and enjoy the view...

Straight Up is located at the 24th Floor Seda Vertis North, Sola corner Lux Drives, Diliman, Quezon City or call 7739 8888 for inquiries and more information. You can also visit their FB Page at https://www.facebook.com/straightupatseda/ for updates.

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