What's New at The Mercato United Kitchen? Have a Tasty Peek...

All nineteen kitchens and counting are fired up for familiar favorites as well as tasty new finds...

The popularity and relevance of the cloud kitchen concept continues to gain momentum in a changing culinary landscape marked by emerging new consumer habits due to the quarantine experience. One cloud kitchen is all fired up serving a variety of sumptuous offerings from a growing base of merchants. A recent visit to The Mercato United Kitchen at Circuit Makati becomes a reunion of sorts for familiar favorites, as well as an opportunity to discover tempting new finds. Here's a quick peek at what's cookin' at The Mercato United Kitchen...

ECQ Eats: Experience a #TasteOfRendang by House of Rendang Delivered to Your Doorstep from the Cloud Kitchen of Kraver's Canteen

In a changing culinary landscape swept by a lingering pandemic, it's hard to imagine that you can still experience authenticity conveniently delivered to your doorstep. Finding legit Indonesian cuisine in the metro was always a challenge. Not anymore...

Kraver's Canteen, the country's fastest growing cloud kitchen, recently launched House of Rendang co-created with Albert Kurniawan showcasing an authentic taste of Indonesia's rich culinary heritage. Beef Rendang, Ayam Bakar and Sate Ayam prepared the traditional way, that's just some of the specialty dishes from House of Rendang. It's a flavorful addition to Kraver's Canteen's growing portfolio of brands and dining concepts from local entrepreneurs and chefs (for more on Kraver's Canteen, see my previous post, #BakBAKAnNa: Get It On with the Let's Get Litson by Kraver's Kanteen). 

ECQ Eats: The Mercato United Kitchen Takes Flight With 19 Restaurants Under One Roof

Adapt. Pivot. Evolve. It's the recurring mantra in this new normal resulting in creative innovations in the food service sector to meet changing consumer habits. The cloud kitchen concept is one of those innovations making its impact on the local culinary scene...

The Mercato United Kitchen, an innovative cloud kitchen from the same group behind Mercato Centrale recently began its pick-up and delivery operations last August 6 just in time for the implementation of Metro Manila's Enhanced Community Quarantine status. With 19 restaurants and counting all under one roof, the Mercato United Kitchen is all fired up to satisfy your food delivery cravings in this third round of the metro-wide ECQ.

#BakBAKAnNa: Get It On with the Let's Get Litson by Kraver's Canteen

Down from the clouds, this one's a worthy contender for the top spot in the raging Litson Baka wars from one of the country's newest players in the growing cloud kitchen sector...

Kraver's Canteen, an innovative cloud kitchen, shares their inventive take on Litson Baka with their very own and wittingly named Let's Get Litson. Marinated for 24 hours, smoked and slow-cooked for six hours, the Let's Get Litson by Kraver's Canteen is unbelievably fork-tender with that melt-in-your-mouth finish delivering a savory burst of beefy flavors. And it's just one of many specialty offerings from the cloud kitchens of Kraver's Canteen. Ready to get it on?