And Your Winners Of The Marriott International Sinagtala Philippine Culinary Arts Cup Are...

Sinigang, Kare-Kare, Inasal, Adobo and Sisig, classic and iconic Filipino staples that have defined our culinary heritage and identity on the global table. The challenge? Create the best rendition of each dish for possible inclusion in the global recipe database accessed by over 9,000 Marriott properties worldwide. And the result? Exquisite executions reflecting both tradition and a creative contemporary interpretation of comforting and familiar flavors. At the Marriott International Sinagtala Philippine Culinary Arts Cup... 

The best culinary talents from Manila Marriott Hotel, The Westin Manila, Clark Marriott Hotel, Sheraton Cebu Mactan Resort and Sheraton Manila at Newport World Resort converged at the Ceremonial Hall of the Marriott Grand Ballroom to showcase their best versions of traditional dishes and move Filipino cuisine forward to a much wider global stage. The Marriott International Sinagtala Philippine Culinary Arts Cup is a novel and unique initiative from the prestigious property group going beyond just another mere competition by taking the next step in institutionalizing core Filipino recipes as a valuable reference and resource among Marriott kitchens around the world. And it all begins with Sinigang, Kare-Kare, Inasal, Adobo and Sisig... 

Healthy Can Be Delicious as Kenny Rogers Roasters and Beyond Meat Introduces New Plant-Based Offerings

The continued popularity of plant-based offerings is a positive development in the local culinary scene with more access as well as options for diners to enjoy and experience healthier meals. Kenny Rogers Roasters goes one step further with its expanded menu of plant-based options...

Kenny Rogers Roasters in collaboration with Beyond Meat introduces savory new plant-based options with the Kenny's Beyond Bolognese and Kenny's Beyond Basil Bowl to supplement their existing Kenny's Beyond Burger and Kenny's Mashed Potato offerings in the current menu. The expansion of the plant-based menu builds on the success of the previous collab between Kenny Rogers Roasters and Beyond Meat launched last year with the Kenny's Beyond Burger and Kenny's Beyond Mashed Potato (for more on the initial collab, see my post ECQ Eats: Kenny Rogers Roasters Goes Beyond Deliciously Healthy with Plant-Based Options from Beyond Meat from September last year). Kenny Rogers Roasters goes beyond deliciously healthy once more with exciting new plant-based dishes to suit your appetite and craving. Curious? Then read on...

The Spirit of Escoffier, Tasty New Finds and Reconnecting with Old Friends at #MAFBEX2022

A world of good taste from the very best culinary professionals and the enduring spirit of Escoffier shone bright once more in the much anticipated annual food and beverage exposition...

The Manila Food & Beverages Expo, or simply MAFBEX, recently showcased some of the very best culinary personalities in the country along with innovative new products in its 2022 edition at the World Trade Center. Founding Chairman of Disciples Escoffier Philippines, Chef Philip John Golding along with Chef Chad Joseph Datu and Donatella Chua led a cooking demonstration highlighting the ubiquitous mung bean into a lavish lentil soup prepared two ways with an elegant French style and a comforting local reinterpretation for an exciting new spin on a popular staple. Simple and common ingredients can be transformed into something new and different, all it takes is a fresh perspective. Read on and find out how...  

Let The #UmaniFlavorCookOff Begin with Plant-Based Sausages by Umani

A cold brew and some juicy and savory sausages with bold notes and that fresh snap with every bite, all without the guilt. That's enough motivation to bring out the trusty pan and home grill.

Smoky, juicy and tender with that delectable snap, who doesn't love sausages? But here's one sausage that will love you right back. That's right, sausages that are good for you made without meat. 100% plant-based, a good source of protein with absolutely zero cholesterol yet packed with all the flavors you love, meet the Umani Plant-Based Sausage...

#CraveGoodFood: It's Always Worth The Health with the Plant-Based Offerings of WTH Foods

Ground Meat, Shredded Meat, Corned Beef, Nuggets, Spring Rolls, Sausages, Holiday Ham and more. All plant-based for healthier food options in this new year. In a lingering new normal, it's always worth the health and WTH Foods helps you take that first step toward a healthier lifestyle... 

The plant-based movements continues to grow and flourish with the introduction of innovative new products for a healthier lifestyle, and Worth The Health or simply WTH Foods shares its extensive range of savory and tasty options recreating well-loved and popular Filipino dishes with a healthier spin. Plant-based Ground Meat, Shredded Meat, Corned Beef, Nuggets, Spring Rolls, Sausages and even Holiday Ham? Believe it. Good food, both literally and figuratively is finally here. Read on for a refreshing and healthy bite of WTH Foods' wide variety of plant-based options...

Healthier Options with the Plant-Based Whopper by Burger King

 100% flame-grilled. 0% beef. Could this be the much awaited shift of the future?

Burger King rides the plant-based meat alternative wave with its own creation, the Plant-Based Whopper, offering an affordable and tasty option adding a new narrative to the growing global demand for healthier options. And when one more iconic brand in fast food takes the leap to the other side, it all bodes well for the plant-based movement. The future is looking bright. And quite tasty too with that subtle smoky finish we all love...