Showing posts with label Kimchi. Show all posts
Showing posts with label Kimchi. Show all posts

Wednesday, May 13, 2026

Fresh, Bold And Progressive Modern Cuisine At Eraya In San Juan

Discretely and unobtrusively perched on an elegant white structure along San Juan's busy P. Guevarra Street is a culinary oasis where familiar Asian flavors are elegantly elevated with a modern contemporary spin. Step inside Eraya...


Inspired by the Sanskrit word for "beautiful, noble and pure at heart," Eraya translates this nuanced state with an imaginative repertoire of creative dishes threading bold Asian flavors in a seamless and purposeful weave complemented by their impressive selection of cocktails, spirits and coffee in an elegant setting. Read on for a tasty peek at Eraya...

Wednesday, March 26, 2025

#KoreanCulinaryJourney: SEOUL-Ful Korean Flavors Comes To Clark at Huwon by Kiwa in Royce Hotel and Casino

The bold and vibrant flavors of Korean cuisine comes to Clark Freeport enriching its colorful culinary landscape at Huwon by Kiwa in Royce Hotel and Casino. Authenticity, masterful execution and freshness of ingredients come together for a deep dive into Seoul's legendary flavors. Craving Korean? Prepare to embark on a Korean culinary journey and savor the real deal at Huwon by Kiwa...

Traditional Korean cuisine in an elegant setting inspired by the Royal Korean Palace of Joseon kings becomes the flavorful theme of Clark Freeport's newest dining destination at Huwon by Kiwa in Royce Hotel and Casino. From tasty appetizers to savory grilled mains and desserts, Huwon by Kiwa is your ticket to authentic Korean flavors up north in Pampanga. The popularity of Korean cuisine has made it an integral part of the local gastronomic and restaurant mainstream, but only a select few offer both quality and authenticity. One of these is Huwon by Kiwa...

Tuesday, September 17, 2024

#DelMonteCarbonara: Celebrate Del Monte Pasta Happy Hour with the New Del Monte Extra Creamy Carbonara Pasta Sauce for All Your Adulting Wins

A much deserved promotion at work, a personal best on the greens or simply making it through a challenging week, we all deserve to celebrate every win even the small ones. And for this generation's new and emerging workforce, celebrating simple adulting wins go a long way in appreciating the experience of success. So reward yourself with the creamier and meatier goodness of the new Del Monte Extra Creamy Carbonara Pasta Sauce for your very own Del Monte Pasta Happy Hour...


Time to raise a fork for the Del Monte Pasta Happy Hour and celebrate those adulting wins, big and small, with the new Del Monte Extra Creamy Carbonara Pasta Sauce. Indulgently rich and lusciously creamy, whipping up a satisfying and hearty pasta dish in minutes is easy with the new Del Monte Extra Creamy Carbonara Pasta Sauce and enjoying a comforting serving of noods draped in silky smooth carbonara is a win in itself. So raise your forks, it's happy hour of the pasta kind with Del Monte Extra Creamy Carbonara Pasta Sauce

Monday, February 19, 2024

Fire Up The Grills: The Grand Buffet Returns to The Grand Kitchen at Grand Hyatt Manila

Nine esteemed chefs mark the return of the much anticipated comeback of the daily lunch and dinner Grand Buffet at The Grand Kitchen in Grand Hyatt Manila. Ready for a global gastronomic dining experience? 


Executive Chef Mark Hagan is joined by a team of chefs offering a curated and extensive buffet spread for the much awaited revival of the Grand Buffet dining experience at The Grand Kitchen of Grand Hyatt Manila promising a lavish array of authentic global flavors. The rich and diverse offerings include Thai, Balinese, Chinese, Japanese, Korean and even familiar local specialties including a delectable and savory selection fresh off the grill. Celebrate the return of the Grand Buffet at The Grand Kitchen, the grills are all fired up and waiting for you...

Tuesday, March 7, 2023

Baking A Feast with The Croissant Tasting Menu by The Croissant Lady

The ovens were fired up all day long in one home kitchen in a familiar storyline that defined the long days of the quarantine experience. For Donatella Chua, it was the perfect time for rediscovering a passion for baking...


From the early days mastering the art of perfecting the croissant back in 2021 to creating inventive reinterpretations of the classic viennoiserie in both sweet and savory expressions, the Croissant Lady is back in the kitchen serving her latest culinary concept. A unique and innovative Croissant Tasting Menu is now part of a growing roster of croissant-based offerings reflecting Donatella Chua's own culinary journey. And you can experience it in an intimate yet casual private dining setting at ChefWorks Philippines along Arnaiz Avenue in Makati. Curious? Then, read on...