A Day At The Cinema Gets The Wolfgang's Signature Touch At Wolfgang's Premiere In Gateway 2

Let's go to the movies at Wolfgang's. You read that right. In a bold and innovative move, Wolfgang's Steakhouse Grill transforms the cinema experience with an elegant and flavorful spin. A sumptuous and savory Reuben with a glass of wine? That's a day at the movies elevated up a notch with that signature Wolfgang's touch at Wolfgang's Premiere...

Imagine the latest cutting edge state-of-the-art theater technology and elegant dining with plush and soft leather La-Z-Boy recliners where you can order up gourmet sandwiches, sliders, wine or cocktails at a touch of a button. This is your next level cinema lounge made even more luxurious by Wolfgang's Steakhouse for a whole new experience. Ditch your usual popcorn and soda as Gateway 2 in Araneta City now boasts the first ever Wolfgang's Premiere in the world at Gateway Cineplex 18. And it's a cinematic blockbuster in the making set to change the way we enjoy movies. Read on for a virtual seat in the hottest new movie theater in the metro...

Philippine Sustainability Summit Part 2: Celebrating The Day's Freshest Catch On The Path To Sustainable Practices

Fresh, sustainable, traceable. It's all about choosing the right seafood and how you can contribute to the overall sustainability movement. At the 9th Philippine Sustainability Summit, your choice of seafood goes a long way in supporting efforts to protect the environment as well as ensure the consistent sourcing of the finest and freshest catch of the day. As with previous editions, the summit culminated in a lavish seafood feast by some of the very best culinary teams from the industry. And what a feast...

For almost a decade, the Philippine Sustainability Summit hosted by Christian Schmidradner of SeaTrace International and Executive Chef Meik Brammer of Manila Marriott Hotel led the way to increased awareness on sustainability with the freshest traceable catch of the day. The shared advocacy continues with a much broader coalition of stakeholders from the Philippine and foreign governments, embassies, chambers of commerce, environmental groups, the private sector specifically from the hotel and culinary industries as well as local communities. This year's theme of collaboration and transforming food systems toward sustainable practices is highlighted by a massive seafood feast reflecting the infinite possibilities and end goal of the growing movement (for more on the 9th Philippine Sustainability Summit, see my previous post, Philippine Sustainability Summit Part 1: On The Right Path To Transforming Food Systems Toward Sustainable Practices). Read on for a virtual and tasty bite of the freshest, sustainable and traceable catch...