#BoldEscape at Hann Resorts, The First Fully Integrated Resort Up North Day 3

The north is rapidly evolving, with the Clark Freeport Zone emerging as the premier destination. Leading the way with its impressive expansion and development is Hann Resorts, the first fully integrated resort in Central Luzon. It's Day 3 and the last day of a memorable #BoldEscape, and Hann Resorts still has so much to offer and discover...

As more upscale developments rise in Clark, relevant differentiation becomes all the more crucial in setting a brand apart from the rest. For Hann Resorts, being the first fully integrated resort in Central Luzon isn't enough. To cut through the competitive clutter, one has to be bigger and better, different and special with a continuous program in providing the very best customer experience. In three memorable days, I lived the integrated resort experience with Hann Resorts' elevated and luxurious take on gaming, dining, wellness, five-star hotel stays and shopping in a scale far above the competition. You'll need more than just an overnight stay at Hann Resorts to fully appreciate the integrated resort concept. In this third and last post from my #BoldEscape in Clark, it all comes together in a seamlessly woven and tight-knit experience from the pioneering and leading brand in gaming and hospitality (for more on Hann Resorts, see my previous posts for Days 1 and 2 at #BoldEscape at Hann Resorts, The First Fully Integrated Resort Up North Day 1 and #BoldEscape at Hann Resorts, The First Fully Integrated Resort Up North Day 2). 

#BoldEscape at Hann Resorts, The First Fully Integrated Resort Up North Day 2

The second day of a #BoldEscape at Hann Resorts brings a full itinerary for the fully integrated resort experience. Dining, gaming, wellness and maybe a bit of shopping and rockin' all in one place? Let's get started...

Day 2 at Hann Resorts reveals even more layers in the casino, hotel, restaurants, wellness and shopping lifestyle from the first fully integrated resort in Central Luzon with a wide variety of activities scheduled to showcase the immersive one-stop integrated resort concept. After a memorable first day (more on Day 1 of my #BoldEscape at Hann Resorts on my previous post here at #BoldEscape at Hann Resorts, The First Fully Integrated Resort Up North Day 1), you're ready for another round of exciting discoveries, new flavors and experiences at the luxurious premier destination up north of Manila. Ready to play bold, live bold? Then, read on...

A Full English Breakfast For Lunch at Boudica Cafe Bar's Second And Newest Location in SM Mega Tower

Café by day, bar by night. The multi-faceted moods of Boudica Cafe Bar are revealed at its newest and second location at the new SM Mega Tower beside SM Mega Mall. From breakfast, brunch, lunch and dinner to coffee and cocktails, Boudica Cafe Bar is your own own private spot in the city any time of day. It's time for the Full English Breakfast for lunch...

Boudica Cafe Bar reveals her many captivating and colorful layers at its newest location in SM Mega Tower adding to the wide array of tempting culinary options in SM Mega Mall. Comforting cuisine done exquisitely well is Boudica Cafe Bar's ace in their sleeves setting it apart from the usual dining options in the forever busy mall. Plus, an equally impressive selection of specialty coffee perfect for those mid-afternoon breaks and handcrafted cocktails when the sun slowly sets on the horizon. Whatever the time, Boudica Cafe Bar is just where you need to be. 

Made in Melbourne, Now in Manila: ST. ALi Manila Now Brewin' at OPUS Mall

The local coffee culture gets a flavorful infusion of the unique Melbourne brew experience with an array of artisanal coffee beans plus an equally extensive selection of sumptuous dishes. Step inside ST. ALi Manila, now brewin' at OPUS Mall...

The enjoyment of coffee is an intensely deep and personal reconnection allowing you to savor that elusive moment when everything is perfectly aligned with each soothing sip. It's this special moment where Australia's leading independent specialty coffee roaster brings both art and creative innovation to every cup as Melbourne-based ST. ALi Manila shares its laneway coffee culture at its very first store in the country in OPUS Mall. Read on and enjoy your virtual cup from ST. ALi Manila...

Breakfast and Brunch All-Day Plus Cakes, Ensaymada and Coffee Too at Kettle in GH Mall

Who's up for breakfast later this afternoon or early dinner? If you love classic breakfast staples, then you'll love the menu at Kettle in GH Mall. And more...

Breakfast always hits differently with its sweet and savory notes warming the palate like a comforting hug along with the exciting possibilities of an exciting day ahead. It's comfort food in its purest form. And Kettle knows comfort food well with its enduring classics led by their Buttermilk Fried Chicken, Steak Frites and US Angus Short Ribs. And here's even better news. Kettle finally comes to Greenhills with its repertoire of comforting dishes including a stellar cast of all-time breakfast staples at GH Mall. Plus a cool Buy One Take One offer on their indulgent Ensaymada selection and the perfect cake-coffee pairing with the Buy One Cake Slice, Get One Free Hot Americano Deal. Breakfast later this afternoon? Cakes and ensaymada too? Then meet me at Kettle in GH Mall...

A Comforting Taste of Nostagia and Innovation Served Daily at Cafe Mabini

The mere mention of "comfort food" conjures images and memories from a long wish list of flavorful cues that never fails to trigger your appetite. Not surprisingly, you'll find breakfast staples high up on your list. It's familiar dishes like these, breakfast fare included, that continues to warm both our palates and hearts. And you'll find all these and more at Cafe Mabini...

San Juan's very own all-day breakfast and brunch spot, Cafe Mabini brings sumptuous European and Filipino style cuisines to the neighborhood for that leisurely and perfect start to your day. Established in 2021 at the height of the pandemic, Cafe Mabini remains one of the neighborhood's unique dining destinations with its novel take on breakfast and brunch fare. Come inside for breakfast executed with creative flair and just a touch of nostalgia to warm your palate and set the tone for the rest of your day. At Cafe Mabini...

A Spot of Italy in San Juan, at Francesco's...

The rustic and traditional flavors of Italy shine at the heart of the idyllic San Juan neighborhood with its lavish selection of homemade pasta, brick oven pizza, hearty dishes and indulgent desserts, each one masterfully executed for a comforting and sumptuous feast. Step inside a hidden spot of Italy in San Juan. At Francesco's...

The quiet neighborhood of San Juan is slowly emerging as a vibrant dining destination transformed by its growing number of establishments weaving flavorful layers to its charm with its tempting selection of tasty restaurant options. Fresh from a round of renovations, Francesco's reinvents itself with a renewed commitment to authentic Italian cuisine, warm hospitality and impeccable service since it opened back in 2017 in a smooth transition.

Culinary consultant and renowned chef Kalel Chan brings his flair and passion for both classic Italian flavors and creative innovation to the kitchens of Francesco's and Cafe Mabini (more on Cafe Mabini on my post, A Comforting Taste of Nostalgia and Innovation Served Daily at Cafe Mabini) helmed by Chef Francis Lacson, a collaborative partnership resulting in a wide array of sumptuous and hearty medley of Italian dishes. Read on for a peek at Francesco's tasty offerings...

Maker and Made BGC Starts the New Year with New Dishes

New dishes are added to a growing menu at Maker and Made BGC as Chef Rue Ribon and her team continue to weave colorful and flavorful stories to start the new year at Bonifacio Global City's changing culinary landscape...   

Months after my first visit, Chef Rue Ribon and her team at Maker and Made BGC are busy at work in the kitchen developing new menu additions to their extensive breakfast, brunch, lunch and coffee selections. The busy commercial and business district is a known foodie destination and the perfect stage to showcase Chef Rue's creative take on western and Australian style cuisine mastered over years of experience abroad using the finest ingredients including local produce. Her culinary approach is guided by an uncompromising commitment to linking various farming communities and local producers to the kitchen with diners in a tight loop forging lasting relationships. This synergistic philosophy is the inspiration behind it's name setting Maker and Made BGC apart from the usual dining options. And the inspiring story continues with the unveiling of new dishes...

#GoodTimesInCommon: Brunchin' and Brewin' at Common Man Coffee Roasters in Makati

The bustling Makati commercial and business district welcomes its newest culinary destination with the award-winning Singapore-based specialty roaster and café concept at the Ayala Triangle Gardens. Step inside for a soothing cup. And a hearty brunch. At Common Man Coffee Roasters...

The new year is looking bright on the local restaurant scene with the recent opening of Common Man Coffee Roasters at the Ayala Triangle Gardens. Coffee enthusiasts now have a new spot and sanctuary to call home at the heart of Makati surrounded by lush greens for that quick escape. Uncommon coffee for the common man, the new kid on the coffee block shares their passion, unique style and coffee culture with their specialty brews and sumptuous dishes in the spirit of #GoodTimesInCommon in an elegant garden setting. Curious? Read on for a tasty peek at brunchin' and brewin' at Common Man Coffee Roasters...

Farm Days at Kilyawan Farm Resort

A day at the farm can do wonders for that much needed change of scenery from the hectic urban pace, recharging your energy levels and rejuvenating your tired spirits. Just an estimated 93 kilometers south of the metro or roughly a two-hour leisurely drive via the South Luzon Expressway, an expansive 8.5-hectare farm property awaits your arrival...

The lush and verdant greens of the property greet your arrival for a refreshed perspective at the secluded bamboo-lined resort down south in Batangas. This is your long-planned getaway and escape from the city. Named after the local black-naped oriole, find your hidden secret refuge at Kilyawan Farm Resort. 

In collaboration with Pix Republic PR, an idyllic break from the daily grind offered a unique and memorable experience to end the year on a high note with the fresh flavors harvested straight off the farm plus a weekend kitchen takeover by acclaimed La Union dining destination KRISP known for its signature Corned Krispy Pata. Read on for a change of pace from the mad holiday rush, and give in to the rustic charm of Kilyawan Farm Resort...

Bites, Blends and Good Spirits From Sunrise 'Til Moonlight at Catalogue Manila

Comforting cuisine all day long from tasty nibbles to sumptuous mains, soothing libations from coffee to cocktails and indulgent desserts all in one place. Welcome to Catalogue Manila...

There's nothing more reassuring than knowing you can have your favorite comfort food all day from pasta and pizza to burgers and savory mains. Plus sumptuous brunch fare and desserts. And coffee and cocktails too. If the cuisine sounds all too familiar, that's because Chef Katrina Arce Kuhn-Alcantara of Mesclun, CDP Global Table and Chuck's Deli has her culinary signature stamped on her latest dining concept at Catalogue Manila in 110 Benavidez Street. Step inside for a bite an a tipple...

Breakfast is Served. At Deli by Chele with the new All-Day Dining & Breakfast Signatures Menu...

It's the most important meal of the day, and Chef Chele Gonzalez shares his take with a comforting repertoire of traditional, familiar and inventive flavors in his creative style. From classic sandwiches to hearty and sumptuous rice bowls, Deli by Chele has just what you need for that perfect and flavorful start to your day...

Deli by Chele introduces their new All-Day Dining & Breakfast Signatures menu showcasing a wide variety of tempting options for that perfect start. Your favorite NY Style Brisket Pastrami and homemade artisanal sourdough bread becomes the base for sumptuous and indulgent creations from Deli by Chele. Featured in all new sandwich variants and a rice bowl plus many others from an extensive breakfast selection to satisfy any craving or appetite, breakfast brings a whole new dimension to your dining experience at Deli by Chele. 

As the menu at Deli by Chele continues to evolve and adapt to entice a much broader consumer palate, Chef Chele Gonzalez presents infinite and flavorful possibilities not only with his signature NY Style Brisket Pastrami but creative renditions of popular breakfast staples as well. Read on for the full lowdown on the new All-Day Dining & Breakfast Signatures at Deli by Chele...

Let's Do Lunch. And Breakfast Too. At The Lobby Café in B Hotel Quezon City

A memorable culinary experience awaits at what could very well be Quezon City's best kept secret...

From sumptuous international cuisine to hearty and comforting local dishes, the kitchen of Lobby Café at B Hotel Quezon City showcases a world of flavors with a new menu created by Executive Chef Vincent Odejar. The seasoned veteran with stints in prestigious properties brings his wealth of experience to B Hotel Quezon City for a lavish and memorable dining experience this side of the metro adding to the diverse culinary tapestry of Quezon City's dining scene. Come inside the Lobby Café for a satisfying lunch or dinner. And breakfast too. And do come hungry...

One Stop, Delivered and Done for Angel's Pizza, Tien Ma's and Figaro Coffee at Cafe Portofino from The Figaro Group

For days when a sudden craving for pizza, particularly the Creamy Spinach Dip strikes there's Angel's Pizza. There are days when flavorful Taiwanese dishes drives you to the wall, but no worries. You can always count on Tien Ma's. And then, those days that call for a bold yet soothing cup of fresh brewed coffee paired with comfort food leads you to Figaro Coffee. But it's those days when a nagging craving for all three distinct cuisines takes over and fixing it can be tedious with three different locations. Not anymore. When you want it all right now, you'll find all your favorites in one stop...

One stop and done, and all your cravings from pizza to Taiwanese dishes, coffee and comfort food are satisfied all in one place. Where, you ask? Cafe Portofino from The Figaro Group is your one stop for all your pizza, Taiwanese cuisine, coffee and comfort food cravings with its wide repertoire of offerings including the popular all-time bestsellers from Angel's Pizza, Tien Ma's and Figaro Coffee. 

With four dining concepts under its portfolio led by the flagship brand Figaro Coffee, The Figaro Group leverages its core strengths of comforting cuisine, coffee and value at Cafe Portofino and then some. Not only does it offer its own specialties but the popular bestsellers of the three other dining concepts as well. You can say it's a one-stop shop for the progressive food group's repertoire of offerings and that's a unique concept in itself. Variety and value awaits at Cafe Portofino. To appreciate how this all works out for Cafe Portofino, let's take a closer look at the different flavors of The Figaro Group via the hassle-free and convenient delivery option (all available with the in-store delivery, website, mobile app, GrabFood, foodpanda and Booky)...

French Connections: Baker J Brings a Taste of France to Quest Hotel Tagaytay

Authentic French pastries, fresh-baked artisan bread, savory and hearty dishes and bold yet soothing fresh brewed coffee, traditional cuisine with a French-inspired spin comes to the popular southern destination at Baker J in Quest Hotel Tagaytay...

The elegant yet casual and classic French café culture arrives in Tagaytay with the opening of Baker J at Quest Hotel Hotel Tagaytay. Now with three locations anchored by its first outlet in Crimson Hotel Filinvest City, a second in Mimosa Plus Leisure Estate Clark, Pampanga and soon its flagship outlet at Two Parkade in Bonifacio Global City scheduled in the pipeline, Baker J brings Parisian favorites and other French-inspired dishes using locally sourced ingredients for a unique and memorable dining experience. Helmed by Executive Chef Nicolas Pasdeloup, take your palate on a lavish culinary journey to the famed cafés of the City of Lights at Baker J...  

Homecomings, Breakfast and Brunch at Maker and Made BGC

When a group of skilled Filipino expats from Singapore's vibrant culinary scene returns home, it's a homecoming of sorts and a celebration guaranteed to warm everyone's hearts. But the story gets even better when these same talented chefs and baristas decide to open their own restaurant bringing with them a modern, refined and conscientious perspective on comforting cuisine adding yet another layer to BGC's bustling culinary landscape. Welcome home to Maker and Made BGC...

In an inspiring story that's still unfolding, Filipino Expat Chef Rue Ribon and her team of baristas and F&B professionals have returned home from Singapore in pursuit of a dream of owning their own restaurant. Mastering western culinary techniques specifically Australian style brunches from their stints abroad, Chef Rue and her culinary partners brings their wealth of experience with popular and hearty western style breakfast and brunch staples infused with creative local touches and a newfound passion for local and sustainable produce to the metro at Maker and Made BGC. Read on for a tasty peek at their wide selection of innovative specialty dishes...

Flavors of Tagaytay: Say Hello to Hello Cafe...

Long associated with the local coffee culture, Tagaytay is home to another new player in the southern destination's vibrant café scene. Say hello to Hello Café...

Far from the famed views of Tagaytay is another new and hidden gem tucked behind the ridge for another visual spectacle. And some seriously good coffee and tasty bites too. The third in a series of blog posts documenting the new wave of restaurant concepts and cafés in Tagaytay born out of the pandemic, the evolving culinary landscape is reshaped and redrawn by daring new restaurateurs adding yet another colorful layer in its storied tapestry of flavors. Step inside Hello Café...

Coffee n' Chill: Breakfast is Served At Elephant Grounds...

Perfect mornings mean the perfect breakfast. Known for their specialty coffee, Elephant Grounds completes your morning with their sumptuous breakfast offerings... 

Elephant Grounds now serves breakfast daily from 7am to 11am with a new and tempting menu selection of Light Bites, Breads, Sandwiches, Plates, Eggs Benny, Toasts and Waffles for that perfect start. The new menu is inspired by comfortingly familiar and iconic western breakfast staples as well as distinctive Asian flavors pairing well with the craft coffee selection of Elephant Grounds. Ready to Coffee n' chill for breakfast? Then, read on... 

Everything Cacao, Everything Local at Tsokolateria Artisanal Cafe

Think of it as your own culinary sweet spot, your happy place for local comfort food and everything cacao and everything local. And it's now open at Bonifacio Global City...

From Tagaytay down south and Baguio up north to Bonifacio Global City, Tsokolateria Artisanal Cafe by Happy Ongpauco-Tiu brings its inventive chocolate inspired menu to SkyPark at SM Aura Premier. And that's just the beginning as Visum Ventures, the same group behind Koomi, Oh My Greek, Zig Healthy Made Happy and Salt & Ice promises even more locations for Tsokolateria Artisanal Cafe in the pipeline. It's yet another unique concept in the Visum Ventures culinary portfolio of restaurant brands. Everything cacao, everything local, let Happy Ongpauco-Tiu show you her playfully creative, elegant and inspired take on comfort food at Tsokolateria Artisana Cafe...

The Ever Changing Moods at Boudica Cafe Bar

Breakfast, brunch, lunch, cocktails, dinner and everything in between. Cafe by day and bar at night, step inside Boudica Cafe Bar and discover her many flavorful moods...

An extensive menu reflecting diverse culinary styles await diners at Boudica Cafe Bar, helmed by chefs Matthew J Hornsby-Bates and Matthew Lim promising a multi-faceted dining and bar experience. From breakfast offerings all the way to sumptuous dishes and an impressive bar selection of classic cocktails, Boudica Cafe Bar ditches the clock allowing you to follow your cravings. Or mood. Enjoy a refreshing tipple at the bar to start your day followed by a hearty feast and be seduced by the many and ever changing moods at Boudica Bar Cafe...