A hefty quarter pounder for less than a hundred bucks...seriously?
You read it right. A satisfying Quarter Pounder with 100% all beef patty for eighty bucks. You just can't find a decent burger with freshly grilled all-beef patties for eighty bucks anymore. Unless you stop by The Grub for a satisfying burger fix without busting your budget. And it's a darn pretty good burger too...
Located right across UA & P along Pearl Drive in Ortigas, The Grub (L) offers 100% Pure Beef Patties at affordable prices that's easy on the wallet. You can find The Grub's young owner, Marga Claveria (R) on deck to guide you through the different burger offerings, or even help customize your own burger at The Grub.
Popular among UA & P students as well as the office crowd from the Ortigas commercial and business district, the lines at The Grub never seem to slack even on a late afternoon, definitely a good sign. As the all-beef patties are laid on the grill, enjoy a cold The Grub Tea (R), a home brew, while waiting for your freshly grilled burger.
The all-beef patties come from a secret family recipe, richly seasoned using 100% beef with absolutely no extenders. The patty retains its form all throughout until the very last bite, a sure sign of the absence of any extender. At The Grub, you can go for the no-frills burger or create your own customized burger with different toppings of your choice. The grub also offers a line of Gourmet Burgers, like The French Revolution (P 110), with their signature quarter pound patty topped with caramelized onions, cheese, onions, lettuce, and crispy potato chips drizzled with rosemary aioli and Sriracha mayo.
The sweet and smoky caramelized onions give that cool French vibe to the burger, with the crisp potato chips adding both texture and salty notes, followed by layers of distinct flavors from the creamy cheese, rosemary aioli, and Sriracha mayo in each bite. Other gourmet burgers include The Ultimate Breakfast Burger with bacon and egg, the Jalapeno Mozza Crunch with jalapenos, mozzarella, and potato chips; and the Mozzarella Bacon & Mushroom Melt.
But you can't go wrong with The Grub's classic Quarter Pounder (P 80), with a freshly grilled 100% all beef patty topped with cheese, tomatoes, onions, lettuce and dressing on a soft oatmeal bun. Simple and uncomplicated, this one really hits the spot. All for only eighty bucks. You can also go for the Half Pounder (P 140) or customize your burger with a variety of toppings including Jalapeno, Mushrooms, BBQ Sauce, Egg, Bacon, Cheese, Pickled Relish, Caramelized Onions, and Mozzarella Cheese. A legit Quarter Pounder for only eighty bucks? You bet. Only at The Grub...
The Grub is located at the Ground Floor, 8101 Pearl Plaza (right across UA & P), Pearl Drive, Ortigas Center, Pasig City or visit their FB Page at https://www.facebook.com/thegrubph/.
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