Discovering Culinary Connections with Flavors of Colombia at Discovery Primea's Flame Restaurant

Experiencing a country's cuisine, they say, is the closest thing to understanding and appreciating the pulse of any culture. Flame Restaurant at Discovery Primea invites you to explore the rich culinary heritage of Colombia with a specially curated multi-course menu for a limited time... 

Discovering new flavors is always something to look forward to, and broadening one's perspective is an adventure in itself. An additional evening in a limited run promises a memorable gastronomic experience at Discovery Primea. Due to popular demand from a sold out first run, Flavors of Colombia by guest chef Manuel Martinez is extended to October 19 with a special dinner highlighting traditional Colombian cuisine at Flame Restaurant. Take your palate on a culinary journey to the other side of the world and discover new flavors as well as subtle connections with a shared heritage and history with each lavish dish.

#BeercationAtBrotzeit: Raise a Toast Up High Down South at the Newest Location of Brotzeit in Alabang West Parade

 Good times are happening down south. Time to raise up a toast...

Now with three locations in the metro including Edsa Shangri-La and BGC, the newest branch of Brotzeit in Alabang West Parade bring good times and barrels of fun down south. And just in time too as Brotzeit celebrates its longest Oktoberfest run yet all the way until the end of the month (for more on Oktoberfest at Brotzeit, see my previous post, The Whole Nine Yards: Brotzeit Philippines Celebrates Nine Long Years in the Country with the Longest Oktoberfest Season from last month). Now that's reason enough to raise a toast at Brotzeit up high all the way down south in Alabang West Parade...

A Taste of Asia in Old Town Taguig at White House Taguig

The rich and diverse flavors of Asia are showcased in the metro's newest dining destination in Old Town Taguig helmed by one of the country's noted culinary personalities for a unique dining experience in Manila's culinary scene. All you have to do is look for the elegantly restored ancestral home with its pristine and flawless white façade setting it apart from the rest along the busy streets in Old Town Taguig...

Chef Bruce Lim shares his inspired take on vibrant Asian flavors with a curated menu at White House Taguig, featuring authentic dishes from Malaysia, Indonesia, Singapore, Vietnam, Thailand, Japan and China. A visit to White House Taguig takes your palate on an Asian culinary journey, experienced one plate and dish at a time in a casual yet elegant setting. Take a drive down Old Town Taguig and experience traditional Asian flavors masterfully executed by Chef Bruce Lim and his team at the newest dining destination this side of the metro...

American Classics and Pinoy Favorites Poppit Pint Mix: Let the Good Times Roll with Fourteen Awesome New Flavors by Sebastian's Ice Cream

Fourteen exciting new flavors in two collections from Sebastian's Ice Cream. It's time to let the good times roll with the new Poppit Pint Mixes...

Sebastian's Ice Cream introduces its American Classics and Pinoy Favorites Poppit Pint Mixes featuring fourteen all-new creations inspired by enduring Filipino and American flavors. With its successful and unique Poppits as the base, Sebastian's Ice Cream goes on a nostalgic and flavorful ride revisiting and reimagining popular flavors for its new Pint Mixes (for more on the innovative Poppits, see my previous post, Forget the Spoon. Enjoy Ice Cream in a Fun New Way with Poppits in a Pint by Sebastian's Ice Cream). Ready to roll? Then, read on...

Sumptuous Feasts, Wine Down Fridays and Farmhouse Sessions at The Fatted Calf

Wine Down Fridays, Farmhouse Sessions and of course, a hearty feast with the famous Leg of Beef, indulgent cakes and desserts and many more prepared by Chefs Jayjay and Rhea Castro-Sycip. That's just three of so many countless good reasons to visit The Fatted Calf in upland Silang...

Chef Jayjay and Rhea Castro-Sysip reimagines destination dining with their rustic and sumptuous farmhouse fare made with the freshest local ingredients and decadent cakes at The Fatted Calf. And now, Chefs Jayjay and Rhea adds even more layers to your dining experience at The Fatted Calf with Wine Down Fridays and the Farmhouse Sessions. Curious? Then, read on...

Nacionale Bladeworks: The Cutting Edge in Your Kitchen

A clean cut, all the time. Real sharp knives for real sharp cooks. This is your cutting edge in the kitchen...

Nacionale Bladeworks brings the sharper edge to elevate your kitchen game with their meticulously crafted Japanese-style cutlery, the edge you need in the professional or home kitchen. For Ryan and Karen David, taking the cleaner, sharper cut is a passionate expression of their love for the high standards and fast-paced nature of the professional kitchen. Are you ready to elevate your kitchen game?

Celebrating Milestones with 100 Stores in the Country, A New Cheese Series and Froyo Line by Koomi Natural Drinking Yogurt

Now with its milestone 100th store in the country with still more in the pipeline since it launched early last year, Koomi Natural Drinking Yogurt remains one of the most successful and truly inspiring brands in the local food scene. And the brand isn't done just yet. Far from it. Koomi Natural Drinking Yogurt launches a series of new product offerings to tempt your palate...

Hitting 100 stores in less than a year since it entered the cluttered and competitive local food scene is no small feat. It's just downright impressive. And the fact that it was launched at the height of the pandemic last year amidst countless uncertainties makes it even more remarkable. It's a spectacular run any which way you look at it. And Koomi Natural Drinking Yogurt has so much more in store for all its loyal koomikadas with its new Koomi Froyo and Limited Edition Cheese Series.

What's New at OMG? Wings, Breakfast Burritos and Fish with Chips at Oh My Greek...

Here's what's new at OMG. Wings, breakfast burritos and fish with chips, that's what's new at Oh My Greek...

Oh My Greek adds their own unique spin to Breakfast Burritos, Greek Chicken Wings and Greek Battered Fish with Chips to their growing menu of bestsellers of tasty bites and sumptuous meals. Let's take a closer look and dive right in...

Light and Easy with Fresh Flavors by Zig Healthy Made Happy

Fresh, bold and clean flavors, some days you just want to keep it simple. And light. And Zig Healthy Made Happy has just what you're craving for in a variety of new dishes... 

Healthier dining options appear to be on the rise as a result of the quarantine experience, and one unique dining concept stands out from the clutter for making healthy food cool. Zig Healthy Made Happy introduces a refreshing medley of new Salad Bowls, Protein Bowls, Sourdough Sandwiches and a creatively inventive Salad Pizza to its growing menu for even more healthier options packed with fresh, real and vibrant flavors. Who says healthy food has to be boring or bland? Not at Zig Healthy Made Happy... 

#SpectrumSundaysBest: The Grandest of Feasts Returns to Fairmont Makati's Spectrum with #SundaysBestatSpectrum with Carmen's Best Ice Cream

One of the metro's very best buffets returns to Spectrum at Fairmont Makati. Sundays just got better with Sunday's Best at Spectrum...

Fairmont Makati relaunches its legendary buffet with Sunday's Best at Spectrum featuring a lavish and mouthwatering array of sumptuous dishes from around the world in one place. And Sundays just got a whole lot better and more indulgent with one of the country's premium artisanal ice cream brands included in the buffet spread, Carmen's Best Ice Cream. Read on for a virtual tour of the hearty and elegant offerings at #SpectrumSundaysBest...