Chefs Lau and Jac Laudico have long championed the cause of preserving our local culinary heritage and this is highlighted with their continuing series Taste of the Philippines at Chef Laudico's Guevarra's. Here's a flavorful and indulgent peek that afternoon at Guevarra's...
Chef Laudico's Guevarra's recenty hosted Filipino-American baker, cookbook author and James Beard award winner Abi Balingit for an afternoon of pure indulgence inspired by familiar Filipino cuisine. Part of the on-going Taste of the Philippines series at Guevarra's, Brooklyn-based Abi Balingit shared her passion for baking while reconnecting with her roots with Chef Jac Laudico of Guevarra's in a lavish and creative reimagining of traditional local flavors. Adobo Chocolate Chip Cookies, Halo-Halo Baked Alaska and Thai Tea Kutsinta? Yes, please...
