Saturday, May 21, 2022

Dine-In Benefits: One Unforgettable Night Out with pandapro Members

The dine-in experience continues to be the best way to bond and reunite with your barkada after the quarantine experience. For pandapro Club subscribers, it's a quick and seamless experience with foodpanda's diverse selection of available partner restos. Let's take a quick peek at one amazing night out... 


All summer long, pandapro has been changing and flipping the script giving everyone the chance to live out their ultimate cool kids' dreams through #pandaproClub with the promise of fun without busting your budget via cool deals and offers. TED The European Diner in BGC, a pandapro dine-in vendor, was the venue for the much-awaited event last April 26 with key personalities and select pandapro members for an exclusive and fun night out conceptualized by foodpanda dine-in.

Thursday, May 19, 2022

Born in Bangkok: Greyhound Cafe Comes To Manila at SM Aura Premier

Flair with creative chaos, east meets west and tradition in step with the contemporary, it's this contrasting play on playful contradictions coming together in a seamless blend just like the streets of Bangkok that's celebrated and showcased at one of the metro's newest dining destinations...


Viva International Food and Restaurants, Inc. brings the vibrant flavors of Bangkok to Manila with Greyhound Cafe at SM Aura Premier with three more branches in the pipeline. It's modern Bangkok on a plate with a refreshing twist on classic Thai flavors for a new and exciting dining experience. Curious? Here's a quick peek at Greyhound Cafe...

Tuesday, May 17, 2022

From Cebu to Manila: The Premium Empanadas by Danessa's Kitchen

Searching for some warm and soft fresh-baked pockets with a rich and savory filling? Here's one gem of a find...


Look no further, now you can enjoy Cebu's famous award-winning Premium Empanadas by Danessa's Kitchen at Palm Grill along Tomas Morato in Quezon City. Or simply pull out your mobile device and complete your order online in minutes with just a few quick taps at https://danessaskitchenmanila.cococart.co/. Curious? Here's a quick peek... 

Monday, May 16, 2022

Tea Time with Tea-rrific Tandems by Steuarts Tea for World Tea Day

In recognition of the storied history and deep cultural and economic significance of tea around the world, the United Nations proclaimed May 21 as World Tea Day to celebrate the enduring and timeless beverage. Tea is, after all, the second most used drink in the world after water. Now that's reason enough to celebrate with a soothing cup of tea. You can even make it more special with the Tea-rrific Tandems of Steuarts Tea Philippines... 


Steuarts Tea Philippines is brewing something cool and special for World Tea Day with the launch of the Tea-rrific Tandems campaign, a unique collaboration with local food and beverage establishments showcasing the versatility of tea. Enjoy the world's beloved beverage with traditional brewed tea or take it for an inventive spin with milk teas and as a flavoring ingredient to indulgent pastries. Read on for the detailed lowdown on Tea-rrific Tandems by Steuarts Tea Philippines...  

Sunday, May 15, 2022

New Chef's Specials, All-Time Faves, Desserts and Cocktails at Salvatore Cuomo & Bar

Salvatore Cuomo & Bar unveils sumptuous new offerings alongside their popular specialty dishes, and that's enough reason to visit this spot of Naples in the metro... 


All-time bestsellers, decadent desserts, handcrafted cocktails and new Chef's Specials await guests at Salvatore Cuomo & Bar in Uptown Parade for a sumptuous dining experience. From their signature Napoli-style pizza and hearty pasta dishes to new savory offerings from their Chef's Specials selection down to desserts and cocktails, Salvatore Cuomo & Bar has all bases covered for your visit.  

Saturday, May 14, 2022

Noods, Wings and Coffee by El Mundo Cafe Delivered to Your Doorstep

For those days when you get a sudden craving for noods, wings and coffee, just call El Mundo Cafe...


Savory noods, lip-smacking wings and soothing coffee, El Mundo Cafe presents a trifecta of sumptuous flavors conveniently delivered straight to you in time for your next zoom meeting or movie marathon. Convenience, value and flavor come together in a seamless weave to satisfy your cravings for noods, wings and coffee with El Mundo Cafe.

Thursday, May 12, 2022

A Wine Pairing Dinner by Disciples Escoffier at TED The European Diner

Good food, good wine and great company. It was another evening in the spirit of Escoffier, this time at TED The European Diner...


Disciples of Escoffier recently hosted a wine pairing dinner featuring the sumptuous specialty dishes of TED The European Diner served with a selection of fine wine for another memorable evening in the spirit of the great culinary icon. Read on for a closer look...

Tuesday, May 10, 2022

The Real Deal: All-Natural Sausages and Hotdogs by Healthy Hogs

Real ingredients, real flavors. Juicy and savory sausages with a fresh snap made from all-natural pork, that's more than enough reason to fire up the grill or bring out the trusty pan...


No artificial colors and flavors. No nitrates. No extenders. No artificial additives. No MSG. Gluten-free. Just 100% all-natural pork, fresh herbs and spices. Now that's the kind of hot links that will make anyone's day. Healthy Hogs changes the game with its range of sausages and hotdogs made with real pork for real flavors. It's time to get real with sausages and hotdogs by Healthy Hogs...

Monday, May 9, 2022

Craving Tempura? #CraveHanako with the Tempura All-You-Can at Hanako...

Quality and value for money combine for a sumptuous dining experience and when you're craving tempura, Hanako should be on the top of your list...


Hanako launches its Tempura All-You-Can promotion on Mondays to Thursdays for the entire month of May in all its branches. That's right. All-you-can-eat tempura for only P 499. Read on for a peek at Hanako's newest location in Estancia at Capitol Commons as well as their other bestselling dishes...

Friday, May 6, 2022

Save Room for Desserts, Panino and More at Salvatore Cuomo Cafe

Savory Panino, indulgent desserts and a soothing cup of coffee for that perfect afternoon. Known for their Napoli-style pizza and hearty pasta dishes, Salvatore Cuomo Cafe has even more flavorful surprises from their kitchen...


Save room for dessert? Absolutely. And some Panino too. Salvatore Cuomo Cafe serves indulgent desserts and savory Panino to complement their wide range of sumptuous offerings in a cozy and casual setting at their location in The Podium. Fans of Salvatore Cuomo & Bar with their bestselling Napoli-style pizza and rustic Italian cuisine will find comforting dishes at Salvatore Cuomo Cafe with a more relaxed vibe (for more on Salvatore Cuomo & Bar, see my previous posts, Neapolitan Flavors at Salvatore Cuomo & Bar from 2016 and Yes, More Pizza Please. At Salvatore Cuomo & Bar's Anniversary Special Pizza & Lunch Buffet from 2017). And it's also the perfect spot for Panino, lavish desserts and freshly brewed coffee prepared in the elegant Italian flair of Salvatore Cuomo.

Thursday, May 5, 2022

Meet Pau-Pau, Your Reliable Foodie Friend and Bestie You Need This Year and Beyond

Look beyond the bright colors and furry coat and Pau-Pau may be your best foodie friend yet...

Gelliemae Obena chilling with Pau-Pau

It's easy to spot him. Hovering high above in a hot air balloon or taking flight with flower turned wings, the cool ambassador of foodpanda always makes an impression. That's Pau-Pau, in case you're wondering who the adorable pink panda from a magical foodie land is and probably seen all throughout the metro with ubiquitous signages in malls and on lamp posts and taxi cabs everywhere. And soon, you'll find out why Pau-Pau is the trusty old bestie you wish you had and met earlier. In fact, here's five good reasons why Pau-Pau can be your best foodie buddy, read and to find out more...

Tuesday, May 3, 2022

Summer Hits in Original and Ube with the Kuya J Halo-Halo Espesyal

 When the summer heat gets to you, hit back with the cool summer hits of Kuya J...


Cool down this summer with the refreshingly indulgent Halo-Halo Espesyal by Kuya J available in Original and Ube variants. And the best part? You can have it delivered straight to your doorstep. 

Monday, May 2, 2022

The Gourmet Experience Redefined with Gourmet Weekends at S Kitchen in Sheraton Manila Hotel

Buffet dining takes on an elegant and lavish gourmet spin on weekends at S Kitchen in Sheraton Manila Hotel...


As the metro gradually opens up with the easing of quarantine restrictions, Sheraton Manila Hotel pulls all the stops for a grand buffet experience with Gourmet Weekends at S Kitchen. From the day's succulent seafood catch including live crabs and oysters to premium beef, lamb and pork, foie gras and garden-fresh salad greens to indulgent desserts, S Kitchen unveils a sumptuous buffet feast to redefine the gourmet experience. It's buffet dining elevated with a luxurious gourmet twist... 

Sunday, May 1, 2022

A Cup of Tea and a Slice of Cake: The Indulgent Earl Grey, Orange and Chocolate Tea Cake by Flour Pot Manila for Mother's Day

Chef Rhea Castro Sycip continues to inspire and amaze with her unique and lavish cakes at Flour Pot Manila and this Mother's Day, make it extra special with her latest creation...


Chef Rhea Castro Sycip of Flour Pot Manila unveils her latest and most elegant creation yet, the Earl Grey, Orange and Chocolate Tea Cake just in time for Mother's Day. In a creative collaboration with Steuarts Tea Philippines, Chef Rhea Castro Sycip of Flour Pot Manila elevates the cake experience to a whole new level of indulgence with a medley of opulent richness and nuanced notes from the tea, orange and chocolate blend. A cup of tea and a slice of cake? Yes, please... 

Saturday, April 30, 2022

Just Chill: The Mango Basque Halo-Halo by Workshop PH at The Grid Food Market

When the scorching summer heat slows you down, just chill the Workshop way and head on over to Stall 20...


Workshop Bespoke Bakery and Patisserie by Le Petit Soufflé recently introduced their newest indulgent creations just in time for summer drawing inspiration from the classic halo-halo with their own lavish and decadent spin. Ready to cool down this summer the Workshop way?

Friday, April 29, 2022

High Five: Celebrating Five Years of Authentic Zambasulta Cuisine from the Deep South at Palm Grill

The rich and vibrant flavors of the deep south recreated and served daily at one of the metro's culinary gems, celebrates five years of authenticity with its lavish array of specialty dishes from Zamboanga, Basilan, Sulu and Tawi-Tawi...


Palm Grill: Authentic Cuisine from South of Mindanao recently celebrated its milestone fifth anniversary with a sumptuous lunch featuring its bestselling dishes in a festive celebration of authentic southern cuisine highlighted by their traditional Pianggang Manok, Tiyula Itum and many more including new dishes like Belachan Manok and Dulang. Read on for a closer peek at one of the country's celebrated cuisines from the deep south... 

Thursday, April 28, 2022

Let The #UmaniFlavorCookOff Begin with Plant-Based Sausages by Umani

A cold brew and some juicy and savory sausages with bold notes and that fresh snap with every bite, all without the guilt. That's enough motivation to bring out the trusty pan and home grill.


Smoky, juicy and tender with that delectable snap, who doesn't love sausages? But here's one sausage that will love you right back. That's right, sausages that are good for you made without meat. 100% plant-based, a good source of protein with absolutely zero cholesterol yet packed with all the flavors you love, meet the Umani Plant-Based Sausage...

Tuesday, April 26, 2022

A Tipple with a Local Spin: Potions of the Philippines at Marco Polo Ortigas, Manila's Vu's Bar

Casting spells with wicked potions at magic hour. Come and enjoy a celebration of unique Filipino flavors high above the city with the setting sun as your backdrop... 


Marco Polo Ortigas, Manila and Asian Dragon Magazine recently unveiled Philippine-inspired cocktails at Vu's Sky Bar and Lounge in celebration of Filipino Food Month. In a novel collaboration inspired by Destileria Limtuaco's line of Philippine spirits, guests to the exclusive event sampled four soothing and creative cocktail creations with one selected as Vu's "Potion of the Quarter" based on votes. Here's a peek at the wicked potions for your next tipple at magic hour...

Sunday, April 24, 2022

Disciples of Escoffier Presents Sake Night at Bondi & Bourke

Five elegant expressions of sake paired with the sumptuous cuisine from Bondi & Bourke and good company, that's all the key elements for another memorable evening hosted by Disciples of Escoffier...


In the spirit of Escoffier, the transfer of knowledge among industry peers and fostering camaraderie among members were celebrated one evening with Umami Marriage Night by Disciples of Escoffier with the premium selection of Sake Clan paired with the elegant and hearty cuisine at Bondi & Bourke. Read on for a peek at the exclusive gathering and a virtual taste of the evening's libations and dishes...

Saturday, April 23, 2022

Taking It To Market: Karabella Dairy Gelato Now Available at The Marketplace

A year-round staple, our love for ice cream and gelato makes it an enduring all-time favorite for many. Rain or shine. Now a new gelato brand hits the supermarket shelves...


What began as a social enterprise project back in 2015 to help local carabao farmers earn more by creating a value-added product has blossomed into a promising venture led by Alfred Ng, Jan Buenaflor and EJ Buenaflor. Karabella Dairy takes its indulgent line of gelato made with real carabao's milk to market starting with The Marketplace. It's sweet success for the dynamic trio behind Karabella Dairy, and this is just the start.

Thursday, April 21, 2022

Chili's Philippines Celebrates Twenty-Five Years with New Dishes, Exciting Promotions and Cool Giveaways

For twenty-five years, Chili's has been a part of countless celebrations revolving around their sumptuous and comforting menu. And for burger fans, who can forget those National Burger Day treats from Chili's years back, lining up to bring home their classic Big Mouth Burgers? 


Now with fourteen branches, Chili's Philippines celebrates twenty-five years of good times and good food with new dishes, exciting promotions and cool giveaways every month for the whole of 2022. And yes, they do have a new Big Mouth Burger in the menu... 

Wednesday, April 20, 2022

Peri-Peri Charcoal Chicken & Sauce Bar Leads the Way for Flavorful Adventures and Innovation

Peri-Peri Charcoal Chicken & Sauce Bar flies high with its best-selling menu and store innovations for flavorful adventures...


Peri-Peri Charcoal Chicken & Sauce Bar opens its 54th location (and counting) featuring an innovative "Fly-Thru" concept for added convenience in Vermosa, an emerging residential and retail lifestyle hub in Cavite. One of the major brands under Shakey's Pizza Asia Ventures, Inc., the same group behind the popular Shakey's Pizza chain of restaurants, R&B Milk Tea and the recently relaunched Project Pie, the dynamic group spreads its wings over the metro with the aggressive expansion of Peri-Peri Charcoal Chicken & Sauce Bar. That means a Peri-licious meal isn't far from you...

Tuesday, April 19, 2022

Pop Another in the Oven: The Wagyu Beef Mushroom Pot Pie by Pegi Waffles

Everyone loves the specialty Belgian Liege-style waffles from one of the country's leading pioneers, but there's more to Pegi Waffles than just waffles...


Known for their line of authentic specialty Belgian waffles, Pegi Waffles also offers an equally impressive savory menu like their Wagyu Beef Mushroom Pot Pie. A light and flaky buttery crust sprinkled with black and white sesame seeds and filled with melt-in-your-mouth Wagyu Beef draped in a thick and rich mushroom sauce, the Wagyu Beef Mushroom Pot Pie by Pegi Waffles is one gem of a find. And probably one of the best in the metro... 

Monday, April 18, 2022

Birthday Wishes Do Come True: foodpanda and Pau-Pau Celebrates a Superfan's Birthday

For seven-year old Kicho, all he wanted for his birthday was to have his very own Pau-Pau stuffed toy. foodpanda and Pau-Pau made it all happen with a full-blown Pau-Pau themed birthday party. Yes, dreams do come true...


The familiar and now iconic colorful and playful personality of Pau-Pau has taken over the global markets of foodpanda since his introduction last January, capturing the hearts of countless young fans everywhere with cheerful and positive good vibes. It's no surprise that young Kicho was drawn to foodpanda's official mascot, captivated by his adorable look and fun, quirky nature. foodpanda made Kicho's birthday one to remember. Read on and find out how it happened...

Sunday, April 17, 2022

Prime Time: Prime Rib and More at New World Makati Hotel's Cafe 1228

From the day's freshest seafood catch to savory Prime Rib, New World Makati Hotel welcomes diners back with a sumptuous buffet spread at Cafe 1228...


The best-selling Book & Buy promotion at Cafe 1228 of New World Makati Hotel is extended until April for memorable post Easter get-togethers with a mouthwatering selection from the day's ocean harvest to savory specialties from the Carving Station including Prime Rib. From Fridays to Sundays, guests can enjoy the lavish buffet spread for lunch and dinner for only P 1,455 net for some of the best buffet deals in the metro. Let's take a closer look at the weekend offerings from Cafe 1228...

Saturday, April 16, 2022

Back at The Strip: Night Cap at Oh My Greek, Zig Healthy Made Happy and Koomi in Greenhills Promenade

Just a few days before Lent, here's a peek of the Strip at night for some Gyros, The Last Word, and Mike's Mess...


Oh My Greek, Zig Healthy Made Happy and Koomi at the strip in Promenade Greenhills takes on a different vibe at night, but the food and yes cocktails, still shine even when the sun goes down. And when you have three unique dining concepts from Visum Ventures, Inc. right beside each other in one strip, you just know your mini food crawl will be a memorable one.

Friday, April 15, 2022

First Five: Koomi Natural Drinking Yogurt Unveils Five New Flavors for Summer

Berry Kiwissable, Tropic Like It's Hot, Lemon Bee The One, It Takes Passion to Mango and KitKat You Outta My Head. Think of it as summer's first five. From Koomi...


Manila's favorite natural drinking yogurt from Australia, Koomi, turns on the summer heat with its refreshingly cool, healthy and playfully inventive new flavors. On track to open its 100th store by June, Koomi Natural Drinking Yogurt brings the summer vibe with five wittingly named flavors to stay ahead of the game.   

Thursday, April 14, 2022

Enjoying Bistecca Al Fresco and Other Specialty Dishes at Italianni's in Robinsons Mangnolia Plus a Cool Deal from Bistro Delivers

A lavish al fresco feast, more and more becoming part of the new normal, is a lingering reminder of the quarantine experience. It's also a rediscovery of an enjoyable dining option long taken for granted...


With the easing of quarantine restrictions, the whole country slowly opens up once more but the lingering impact of the pandemic remains. Italianni's adapts to the new normal with their spacious al fresco dining area at their newest location in Robinsons Magnolia, and dining out literally and figuratively becomes the preferred option. Step inside, or in this case outside, at Italianni's...

Wednesday, April 13, 2022

Strawberries n' Ice Cream: Meet the New Strawberry Summer Collection from Sebastian's Ice Cream

What happens when you give fresh strawberries to Sebastian's Ice Cream? You get an all-new line of pure strawberry indulgence with the Strawberry Summer Collection...


Widely regarded as the Willy Wonka of Ice Cream for his inventive frozen creations, Sebastian's Ice Cream unveils a decadent line of strawberry ice cream-based indulgence just in time for summer. After dazzling ice cream lovers with his Poppits in a Pint (more here on my previous post, Forget the Spoon. Enjoy Ice Cream in a Fun New Way with Poppits in a Pint by Sebastian's Ice Cream), Sebastian's Ice Cream is back with the all-new Strawberry Summer Collection. Get ready for an epic strawberry summer...

Tuesday, April 12, 2022

Four Things to Prep for Your Best Summer Yet with foodpanda

 Summer's here, and Pau-Pau is all set and ready to make his first ever summer a real blast.


It's the season of sun, sand and sea and this year's summer may be your best one yet with the awesome deals from foodpanda. And it's the season for some amazing food too. Ready to dive right in with the cool summer vibe? Let Pau-Pau show you the way...

Sunday, April 10, 2022

Raising the Bar: The Omakase Private Dining Experience by Bambi's Gourmet Kitchen

Bambi's Gourmet Kitchen does it again, raising the bar once more for home-based food businesses with her latest offering...


For Barbara Ann Reyes-Javelosa, taking her home-based food business to the next level is part of the game setting Bambi's Gourmet Kitchen apart from the rest. In a bold move, Bambi's Gourmet Kitchen adds an Omakase Private Dining experience to her growing repertoire of culinary offerings showcasing elegant Japanese dishes made with the finest and freshest ingredients. Hotel and restaurant quality dishes masterfully prepared with the best ingredients, it's the secret formula to Bambi's Gourmet Kitchen's continued success. And now, she's taking it a notch higher with private dining. Read on for an exclusive peek...

Saturday, April 9, 2022

Oasis in the City: The BGC Community Farm by Urban Farmers

In the midst of towering high rises at the Bonifacio Global City, the concrete landscape reveals a special plot of land with lush and verdant greens seemingly out of place in a modern commercial and business district. Step inside and you'll feel it's just where it should be...   


An oasis in the city, the BGC Community Farm by Urban Farmers yields a bountiful harvest of garden fresh and crisp lettuce, vegetables and herbs right at the heart of Bonifacio Global City. The verdant greens stand out in a modern landscape against the grey tones of concrete, a calming and tranquil spot where you can pick garden fresh vegetables for your own salad bowl for a unique farm-to-table experience right here at BGC. 

Friday, April 8, 2022

Savory Trio: Butter Chicken, Sisig and Beef Pares by The Pork Project

Known for his wide repertoire of traditional local cuisine, Chef Redd Agustin of The Pork Project takes your palate on a culinary journey of global flavors with his latest offerings...  


Chef Redd Agustin adds an international twist to his core of Filipino dishes at The Pork Project with the savory Butter Chicken, a popular Indian dish served with Roti. The new dish showcases the diversity of options available at The Pork Project. And just like his other specialties, simply reheat at home and enjoy. Read on for a look at Chef Redd's latest offerings from his recent drop to Manila.

Thursday, April 7, 2022

The Coffee Experience at Commune Cafe + Bar

Good coffee, like fine wine, is an intensely personal experience. Immerse yourself in the fragrant aroma of roasted coffee beans freshly brewed for a satisfying cup at Commune Cafe + Bar...


Take a break from the daily grind that's slowly getting back up to speed in this new normal with a soothing cup of freshly brewed coffee at Commune Cafe + Bar in Makati with its wide selection of homegrown local coffee beans. It's an advocacy that remains at the heart of the café, championing the cause of Philippine coffee since it opened. Soak in the local neighborhood vibe with a freshly brewed cup...

Wednesday, April 6, 2022

Movie Night? Be pandasmart with pandamart!

Planning an epic movie night for family and friends but don't have the time to wait in line at your nearest grocery? No worries. Be pandasmart with pandamart...


A family tradition or just enjoying this year's academy award season's stellar catalog of must-watch films, make these moments even more memorable and complete by being pandasmart with pandamart. With pandamart, foodpanda's very own online grocery store, you no longer have to wait in line just to check out your grocery list of movie night essentials. Now, you can have everything delivered to your doorstep in as fast as 20 minutes plus you get an added bonus of up to 50% OFF with the daily sulitdeals! Basta groceries, be pandasmart with pandamart for your next movie night or any grocery need (check out the pandamart Movie Night Sulit Deals video here).

Tuesday, April 5, 2022

Anzani X Sau: An Italian Style Brunch at Cafe Fleur

The fragrant aroma of Roast Leg of Lamb and Porchetta fill the air, teasing your senses. It's time for brunch at Cafe Fleur...


Chefs Sau del Rosario and Marco Anzani recently collaborated for an Italian Style Brunch at Cafe Fleur following the success of the lavish Degustation Dinner paired with Italian wine at One World Kitchen the night before. From fresh oysters to charcuterie and cheeses, savory roasts, comforting pizza and sumptuous pasta dishes to desserts with Prosecco, the Italian Style Brunch by Chefs Sau del Rosario and Marco Anzani at Cafe Fleur was one brunch to remember...

Sunday, April 3, 2022

Disciples of Escoffier Hosts Wine and Tapas Night at The Wine Club

What happens when a group of chefs get together? An evening of wine, great food, sinful desserts and even better company. That's exactly what happened at The Wine Club...


Disciples of Escoffier Philippines recently hosted a Wine and Tapas Night at The Wine Club for another impressive gathering of chefs. And yes, the wine flowed all night, at a touch of a button at The Wine Club along with a sumptuous feast prepared by the chefs. The spirit of Escoffier is alive and well, with it's values and vision preserved in another memorable evening. 

Saturday, April 2, 2022

Inspired and Creative Dining: Samira by Chele Gonzalez at Anya Resort Tagaytay

Tucked away amidst the lush pineapple fields and gently sloping hills is the newest dining destination down south. And it's a culinary experience that's definitely worth the drive outside of the metro...  


Anya Resorts Tagaytay unveils its newest partnership with one of the country's noted chefs with the opening of Samira by Chele Gonzalez showcasing an elegant tasting menu and creative a la carte offerings. The impressive bamboo-lined path leading to the resort's entrance is just the start in a continuous chain of sensory experiences in one of Tagaytay's prestigious properties. And it's the perfect setting for a memorable dining experience. Nourish your mind, body and palate at Tagaytay's newest dining destination, at Samira by Chele.

Friday, April 1, 2022

Cooking Mastery with a Simpol Twist: Premium Irish Beef Goes Live at an On-Line Bord Bia Masterclass with Chef Tatung Sarthou

It was a good day to celebrate St. Patrick's Day, then again, any day with Irish Beef is worth celebrating...


The Irish Government Food Board, Bord Bia, recently held an online masterclass showcasing the versatility and quality of natural, grass-fed premium Irish beef hosted by Issa Litton and award-winning cookbook author, restaurateur, online and TV personality Chef Myke Tatung Sarthou last March 17 for the media and selected professional chefs. The unique online Chef Masterclass by Bord Bia with co-funding from the European Union demonstrated how world-class Irish beef can transform your favorite local dishes for a memorable dining experience at home (for more on Bord Bia, see my previous posts, Let's Talk Irish Beef...At The Bord Bia Dinner in Discovery Primea's Flame on premium Irish Beef, The Chef's Choice: Bord Bia Brings World Class Quality Irish Pork and Beef to the Philippines and to Your Plate featuring Irish Pork and A Taste of Ireland in a Box by Bord Bia). And there's just no better way to celebrate St. Patrick's Day.

Thursday, March 31, 2022

Timberland Highlands Resort Goes Live Love Local in a Unique Collaboration with Local Brands

You don't need to go far from the metro for a quick and relaxing escape. Just head northeast of the city to San Mateo, Rizal... 


Just an hour's drive away without leaving the metro yet far enough to be immersed in a mountain escape, Timberland Highlands Resort in San Mateo, Rizal is your new gateway to adventure. The mountain getaway also recently launched its Live Love Local campaign featuring a room package bundled with a wide array of proudly homegrown local products for a memorable staycation experience. It's a good time to head up north of the highlands and reconnect with nature and local products while enjoying spectacular views of the metro's skyline below at Timberland Highlands Resort...  

Wednesday, March 30, 2022

pandapro Lets GCash Users Live Life to the Fullest

 GCash users, it's your turn to get more from pandapro...


GCash users can now save big on their orders with pandapro for a bigger bite and slice out of life. Unlimited access to exclusive deals, discounts and perks from over 10,000 restaurants are just the beginning as foodpanda continues to lead the way for convenient ordering and huge savings with the addition of GCash to the available payment methods for pandapro. It's time to turn pro with GCash and pandapro...

Friday, March 25, 2022

Forget the Spoon. Enjoy Ice Cream in a Fun New Way with Poppits in a Pint by Sebastian's Ice Cream

A pint and a spoon. Ice cream has been enjoyed for years with a spoon in hand. But Sebastian's Ice Cream changes all that with their newest innovative offering just in time too for summer... 


Sebastian Ice Cream continues to lead the charge with their playfully inventive and even surprisingly non-traditional flavors changing the way we see and enjoy ice cream. And now they're back with the coolest concept yet. And yes, ditch the spoon. The new Poppits in a Pint by Sebastian's Ice Cream offers a whole new way of enjoying ice cream with bite-sized ice cream nuggets in a variety of flavors. Ready to ditch the spoon? Then, read on...

Thursday, March 24, 2022

The Cage-Free Switch: Resorts World Manila First in APAC to Offer Cage-Free Eggs with I Love Earth Sustainability Program

Choosing the right egg makes a world of difference. Resorts World Manila launches its I Love Earth sustainability initiative becoming the first integrated resort in the region using cage-free eggs across all hotels and F&B outlets as part of its ongoing sustainable culinary program. It's a shift that's both timely and relevant keeping Resorts World Manila in step with the times, and that means sumptuous dishes made with the good egg... 


In a bold move, Resorts World Manila launched its property wide I Love Earth campaign at The Den last March 22 starting with the use of cage-free eggs across all hotels and restaurants within the massive integrated resort as part of its commitment for a total shift guided by sustainability. The very first in the APAC region, Resorts World Manila leads the way in putting the earth to heart and finally makes things right in all aspects of its operations. Read on for a closer look of the I Love Earth sustainability program of Resorts World Manila...

Wednesday, March 23, 2022

It's Crunch Time with the Savory and Crunchy Liempo Crisps by Papel na Liempo Aurora Cubao

This one's got some serious crunch. Change up your crunch game with the newest snack option on the block...


Papel na Liempo Aurora Cubao shares their own spin on crunch time classics with their line of specialty liempo crisps in a variety of flavors. That's right, savory pork liempo sliced paper-thin for that delectable crunch and bold flavors. The first pork chips in the market, Papel na Liempo Aurora Cubao offers a whole new way of enjoying crunchy snacks with real pork. 

Tuesday, March 22, 2022

The Art of Coffee A La Francaise at PAUL Le Cafe

A family-owned company established since 1889 with uncompromising quality at heart, a passion for bread and French traditions, PAUL unveils a refreshing new concept with the opening of PAUL Le Café...


The legendary French institution, PAUL Boulangerie et Patisserie, creates an elegant new concept leveraging the coffee experience with the opening of PAUL Le Café at Greenbelt 5. Representing a new generation of shops from the enduring French icon, PAUL Le Café features a modern and uncluttered look alongside its traditional PAUL sites. And you'll find everything you love from PAUL at the new PAUL Le Café. Let's take a peek, shall we? Better yet, why not have a virtual sip and a bite?

Monday, March 21, 2022

Bistro Delivers by The Bistro Group Celebrates its First Year with Awesome Treats for Customers

Bistro Delivers celebrates its very first birthday with a cool offer for loyal customers, and it's an awesome deal that's hard to beat...


Bistro Delivers by The Bistro Group marks one year of satisfying cravings with an awesome first year birthday treat. A straight 30% OFF your Bistro Delivers order from March 25 to 31 plus Free Delivery valid for both delivery and pick-up transactions for a minimum spend of P 1,500, now that's just hard to pass up. Ready to click the check-out button for your orders? 

Sunday, March 20, 2022

#TheReturnOfTheBiscuit: It's Back. Popeye's Brings #TheBiscuitComeback to Your Table

Popeye's Louisiana Kitchen brings back a true Southern staple to complement its specialty fried chicken. Yes, it's back...


It's the #ReturnOfTheBiscuit as Popeye's world-famous fried chicken is joined by an equally iconic Southern classic for a poppin' combo, the Popeye's Biscuits. Fresh off the oven, the hearty baked treats combine for a perfect pairing with crisp and juicy fried chicken for Southern style comfort food...

Saturday, March 19, 2022

An Authentic Peking Duck Dining Experience Up North at Wu Xing in Clark Marriott Hotel

That rich, juicy and succulent bite followed by a light and delicately crisp crackle. It's authentic Peking Duck prepared the traditional way. And now you can find it up north at Clark Marriott Hotel...


Only a few restaurants even in the competitive and often cluttered culinary scene of the metro can claim to have authentic Peking Duck. From the use of a proper Beijing oven fired by locally sourced star apple wood to bring out more flavor and aroma along with centuries old culinary techniques, the intricate weave of both bold and nuanced notes truly come alive in authentic and masterfully prepared Peking Duck. Up north in Clark Marriott Hotel, you'll find both tradition and authenticity in the lavish menu of Wu Xing...

Friday, March 18, 2022

Firing Up The Grill with an All New Menu at CRU Steakhouse in Marriott Hotel Manila

One of the metro's finest steakhouses fires up the grill with a lavish new menu. It's time to revisit CRU Steakhouse...


Marriott Hotel Manila's signature steakhouse, CRU Steakhouse welcomes diners back with a new menu created by Executive Chef Meik Brammer and CRU Steakhouse Sous Chef Adrian Esteban including the legendary Omi Wagyu A5 Striploin from Japan. And yes, the centerpiece grill of CRU Steakhouse is lit and fired up once more...

Thursday, March 17, 2022

Pure Baking Indulgence. Meet The Artisan Bakers Company...

Delicately laminated viennoiserie baked to masterful perfection. By The Artisan Bakers Company...


Baking emerged as one of the culinary trends during the quarantine experience with a few businesses taking it to a whole new level of indulgence. The Artisan Bakers Company is one of these gems with their offerings of fresh-baked viennoiserie, artisan breads, pastries and cakes. Classic, traditional, indulgent and meticulously handcrafted, it's baking elevated. Want to see more from the ovens of The Artisan Bakers Company? 
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