Comfort Food from a Fire Station: Golden Chicken House & Chinese Food Center

Volunteer firefighters enjoy some pretty cool perks. And the Golden Fire Rescue unit of Chinese volunteers in San Juan share some of their favorite Chinese comfort food in one of the city's iconic establishments...  

...at Golden Chicken House & Chinese Food Center with their home-style and affordable signature dishes. Dine-in, take-out, or delivery, expect homey and downright comforting dishes to satisfy your appetite without busting your wallet.

Smokin'. The New Smoked Spring Chicken from Racks

Things are smokin' at Racks...

...with the new Smoked Spring Chicken, the newest addition to the flame-grilled, fall-off-the-bone barbecue classics at Racks. Tender, juicy, and smoky, the new Smoked Spring Chicken from Racks is another potential favorite, and another reason to visit Racks for its signature American barbecue flavors.

One for the Road at Silk Road

A culinary journey ends at Silk Road, and another begins...

Silk Road Thai Bistro will soon close its doors to give way for a new dining concept, but not before one last meal for old times' sake. The classic Pad Thai and other signature Thai dishes from Silk Road will definitely be missed...

Good Food and Good Company with Disciples of Escoffier at Smith Butcher and Grill Room

It was an evening of good food and good company, combining for an entertaining and memorable dinner. Then again, that's what you can always expect from Disciples of Escoffier... 

An elegant dinner was hosted by the Disciples of Escoffier and Breville Philippines at Smith Butcher and Grill Room as part of the on-going simulation training for Junior Master Chef Louise Mabulo, the country's representative to the Disciples of Escoffier Young Talent Trophy competition in Hongkong.

Molecular Mixology and Cocktails on Spoons with Dine and Learn at Niu by Vikings

A cocktail served on a spoon? You can learn that and more with the innovative Dine and Learn program by Vikings...

Vikings recently launched its unique Dine and Learn program geared toward culinary students and other culinary groups with the aim of nurturing future generations by sharing skills and knowledge from its trained  chefs. And you can enjoy the sumptuous buffet at Niu by Vikings while learning too...

Scooping Up an Old Favorite with Bono Artisanal Gelato's Cereal and Milk

New flavors, and familiar old favorites. It's that unique feeling of discovery, and rediscovery, of both new and comforting flavors that make a visit to Bono Artisanal Gelato so refreshingly exciting...

Bono Artisanal Gelato announces the return of its classic Cereal and Milk flavor in all its stores, and that's very good news.

A Peek at Mario's New Chef's Creations

A new line of signature dishes promises a whole new dining experience at one of the metro's revered institutions...

Mario's introduces its new line of special dishes, the Chef's Creations, featuring steaks, seafood, and pasta for a limited time. The infusion of new dishes is a welcome addition to complement the existing menu for a refreshing new dining experience at Mario's. Here's a quick peek on some of the new Chef's Creations at Mario's...

Alab: Chef Tatung Sarthou's Flaming Passion for Filipino Cuisine

Fire, blaze, ardor, to burn with strong emotional feeling, enthusiasm and passion. It's the perfect description for Chef Tatung Sarthou and his new restaurant...

Ignite your rediscovery of local flavors at Alab, Chef Tatung Sarthou's newest restaurant concept featuring traditional and authentic Filipino cuisine with a contemporary twist.

Arrogant Frog and Elegant Frog: Old World Wines with New World Attitudes

Classic and contemporary. Traditional yet modern. Arrogant and elegant...from the Herault Valley in Languedoc in the south of France comes the Arrogant Frog and Elegant Frog, old world wines with new world attitudes.

In an exclusive wine tasting held at the elegant Le Jardin, the Arrogant Frog Winery Les Domaines Paul Mas showcased their premium selection of wines and varietals for a unique taste of their "Luxe Rural" philosophy of "everyday luxury".

Man Up in the Kitchen with the Samsung Smart Oven

Chicken Barbecue and Vegetable Corn Muffins, all made from scratch...easy. Time to "Man Up" in the Kitchen...

Samsung Digital Appliances held its fourth cooking workshop, dubbed as "Man Up in the Kitchen," last June 26, 2015 at the GalaStars Culinary School with recipes by Chef Ernest Gala. Grilling and baking were never this easy when you have the new Samsung Smart Oven to back you up...