It's been the go-to place for comforting dishes, cold beer, live entertainment and good vibes through the years, and now you can find it at Blue Bay Walk...
Chef & Brewer starts the new year with another bar and restaurant in a new location, serving its signature cuisine, refreshing drinks and good vibes. You can find and enjoy all your favorites, including their all-time best-seller, the Crispy Pata and more, at Chef & Brewer's newest branch at Blue Bay Walk.
Located at Blue Bay Walk near the famed bay, Chef & Brewer brings its signature dishes and a whole lot of good vibes to old Manila by the bay. For over a decade, the name Chef & Brewer has been associated with cold beer, great food, live music and good times. And it's now here at Blue Bay Walk...
Formally opened just before Chinese New Year, Chef & Brewer welcomed guests with festive lion dancers for an auspicious first day at Blue Bay Walk. After the performance and ribbon-cutting ceremony, guests were then led inside Chef & Brewer for endless rounds of good food and cocktails. Good times.
And as the afternoon sun slowly faded in the distant horizon with another breathtaking sunset over the bay, Chef & Brewer prepares a show of its own, one filled with flowing drinks, good food and good times.
Chef & Brewer's management and partners (L) gathered at the stage to welcome guests to the newest location, as the bar prepared to serve bottomless rounds of libation. The spacious interiors, including a second floor, makes Chef & Brewer the perfect spot for any celebration or festive gathering this side of the metro.
Adding to the festive celebration at Chef & Brewer are friends from Remy Martin with their premium range of cognac. And when you're at Chef & Brewer, good times come quite naturally and easily, with a little help from Remy Martin to make it even more special. 
Add some cucumber syrup, apple juice and fresh lime juice with Remy Martin and you've got a winner you can enjoy all night long. The Remy Cucumber gets you in the right groove in no time at Chef & Brewer.
A good time at Chef & Brewer always includes good food. That evening, Executive Chef Erika Chua served many of Chef & Brewer's favorites, including the C & B Pizza (P 580)...
...the hearty and comforting Seafood Marinara (P 450)...
...as well as tasty samplers of their popular Buffalo Wings, Tuna and Pork Belly Sinuglaw, and Pancit Pork Sisig, each one reflecting the diverse yet comforting flavors at Chef & Brewer that have become favorites through the years. Where else can you find something like Pancit Pork Sisig in the metro?
But there's more. Chef & Brewer's Pork Sisig (P 430) brings with it the comfortingly familiar savory richness of pork mask with its contrasting soft, chewy and crunchy textures capped by a mildly soothing heat from the chili that just pairs so well with an ice-cold beer.
Equally popular is their Beef Salpicao (P 540), with fork-tender chunks of premium beef draped in olive oil and garlic. You'll be tempted to have some garlic rice with this one.
And here's something different available only at Chef & Brewer. If you love their Beef Salpicao, you'll love the Lengua Salpicao (P 535), with tender cubes of beef tongue draped in the same garlicky sauce as their signature Beef Salpicao. The distinct beefy notes of the Lengua Salpicao makes this different in terms of flavor and texture. And you can only find it here at Chef & Brewer.
If you're still hungry, there's Chef & Brewer's Korean Beef Stew (P 490), a sweet and savory stew with vegetables with just a whisper of heat from the spice blend.
As Chef & Brewer's management and partners raise a toast for its newest location and the new year, you can rest easy with the fact that you can now find the same good food and good vibes with that Chef & Brewer touch right here at Blue Bay Walk. And the staff is ready and eager to serve...
Here's to more than a decade of good vibes at Chef & Brewer, and here's to even more good times ahead...
Chef & Brewer is located at Blue Bay Walk, Macapagal Avenue corner Edsa, Libertad, Pasay City or call +63 936-941-1634 for inquiries and more information.
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