Ogetsu Hime: The Best of Japan at Special Half Price

Experience the best of Japan. At half the price...only at Ogetsu Hime. 

From August 28 to November 16, 2014, Ogetsu Hime offers the Best of Japan at Special Half Price on selected items flown fresh from Japan, available Monday to Sunday, for both lunch and dinner. The best Matsusaka beef, and a selection of the freshest seafood, at half the price. Now that sounds like a good deal.

Mega Flavors at the Mega Food Tour 2.0

Nine restaurants, nine distinct flavors and experiences, all in one day at the new SM Mega Fashion Hall...

Italian, Japanese, ramen, cupcakes, pork buns, burgers, Japanese-style curry, ice cream and matcha...all these, only from the Mega Food Tour 2.0.

Serious Bites at Tipple & Slaw Sandwich Shop & Bar

Finally, a place where you can get some of the best sandwiches in the metro with some cool cocktails or a cold beer. At Tipple & Slaw, you get all that and more, including some ketchup and mustard on your cocktail...  

Tipple & Slaw is one of the newest dining establishments at The Forum, specializing in artisan sandwiches, classic comfort food, and cocktails. Prepare yourself for some serious bites at Tipple & Slaw...

An Exclusive Peek at Olive Tree Kitchen & Bar's First Anniversary Tasting Menu

Olive Tree Kitchen & Bar celebrates its first year anniversary with a special Six-Course Tasting Menu, showcasing the innovative and rich flavors of Chef Rob Pengson and his team at OTKB. 

The new Anniversary Tasting Menu features delicately plated courses from starters to mains and a unique dessert creation using the finest and freshest ingredients for yet another memorable dining experience at OTKB (for more on OTKB, see my previous post here at   http://dude4food.blogspot.com/2014/02/olive-tree-kitchen-bar-sampling-otkbs.html).

Meet AFC's Rebel Without A Kitchen, Matt Basile...

The Rebel Without A Kitchen's in town for a flavorful cause, and rumblings of a kitchen revolution begin to reverberate in the metro...   

The Asian Food Channel presents Toronto-based food truck entrepreneur and King of Pop-Ups, Matt "Fidel Gastro" Basile's "Kitchen Revolution Asian Tour", with an elegant dinner paired with one of the finest hand-crafted single malts, The Balvenie, at Chef Jessie Rockwell Club. The Asian Tour includes stops in the Philippines, Singapore, Malaysia and Indonesia between September 10 to September 23 in line with the premiere of Rebel Without A Kitchen, Season 2, at the Asian Food Channel last September 11.

The Makati Food Tour 2014 Part 3: Good Food Simplified at Simple Lang

Simple is better. All the time. Add a few imaginative twists and familiar flavors are suddenly new and different. Welcome to Simple Lang...

The full day tour of The Makati Food Tour 2014 culminates with dinner at Simple Lang, one more from Raintree Restaurants' group of diverse dining concepts focusing on local and traditional Filipino flavors. Simple flavors with a playful and innovative spin define the culinary style of Simple Lang for a unique dining experience with new yet familiar flavors (for more on The Makati Food Tour 2014, check out my previous posts on M Cafe here at http://dude4food.blogspot.com/2014/09/the-makati-food-tour-2014-part-1.html and Terraz Bistro & Meetings here at http://dude4food.blogspot.com/2014/09/the-makati-food-tour-2014-part-2.html).

The Makati Food Tour 2014 Part 2: Meeting at Terraz Bistro & Meetings

Power lunch? Make that Terraz Bistro & Meetings...

The Makati Food Tour 2014 continues with a lavish lunch at Terraz Bistro & Meetings, yet another of Raintree Restaurants' dining concepts, with its unique take on modern comfort cuisine. The cosmopolitan dining space is an ideal venue for corporate meetings, cocktails  or even an intimate dinner, with a great view of the business district.

The Makati Food Tour 2014 Part 1: Breakfast at Museum Cafe

One day, three restaurants. Three unique dining experiences from Raintree Restaurants for breakfast, lunch, and dinner. Just can't get better than that...

The Makati Food Tour 2014 showcases the best dining concepts from Raintree Restaurants, a full day of gastronomic adventures with diverse flavors and a variety of dishes prepared by Raintree Restaurants' culinary team. And there's no better way to start the Raintree Restaurants experience than with a hearty and comforting breakfast at Museum Cafe.

Somethin's Bakin' Along Paseo de Roxas: Inside Nikko's Baking Studio

A homey, comforting, and rustic vibe greets you as you enter Nikko's Baking Studio, and the aroma of freshly baked desserts complete the unique experience. Somethin's definitely baking along Paseo de Roxas...

A perfect spot for a cup of refreshing single origin coffee from Benguet, savory pastries fresh from the oven, or an indulgent dessert, Nikko's Baking Studio is a welcome stop on one of the busiest avenues in Makati.

Culinary Gems at Taal Vista Hotel

A celebration of the best Filipino flavors from the very best chefs in the metro, with the best view of the lake...

Taal Vista Hotel celebrates 75 years of heritage and happiness with a 12-weekend buffet series, dubbed Culinary Gems, a Festival of Filipino Flavors, featuring seven of the country's noted chefs. The festival runs on select weekends from September 6 to November 23, 11:30am to 3:00pm, on Saturdays and Sundays and from 6:00pm to 10:00pm on Saturdays. And nothing beats a sumptuous lunch with a postcard perfect view of the iconic Taal Lake and Volcano, only at Taal Vista Hotel.