Gotta Eat 'Em All: The New Pokemon Cakes at Boulangerie22

Jigglypuff, Snorlax, and Pikachu...gotta eat 'em all at Boulangerie22.

Finding that elusive Pokemon can be a real challenge. But at Boulangerie22, tracking one down is a sinfully indulgent and flavorful adventure. Change the game and the flavor of the hunt with Boulangerie22's new Pokemon Cake Collection...

Ombu Kusina Turns 4: Chef's Picks, Inventive Filipino Spins, All-Time Favorites And More...

A new look, new dishes, comforting favorites, and sweet value-added deals, Ombu Kusina celebrates its fourth anniversary with exciting new offerings...

Ombu Kusina turns four, marking the milestone with new dishes, Chef's Picks, paired with sweet treats for another comforting dining experience this side of the metro. Simply choose one of six new dishes and get your dessert for only four bucks. Now that's a cool fourth anniversary treat from Ombu Kusina...

Fresh: A Taste of Vietnam at Crimson Hotel's Cafe 8...

The rich culinary heritage from the Land of the Dragon People come to the metro in a lavish feast of flavorful entrees and desserts...

Crimson Hotel, Filinvest City, Manila, presents A Taste of Vietnam at Cafe 8 from March 10 to 18, 2017, with a sumptuous spread of authentic dishes prepared by guest chefs from Vietnam. It's the freshness of ingredients that make Vietnamese cuisine so rich and flavorful, and healthy too. The pure, fresh and clean flavors with layers of distinct notes delicately balanced in a seamless blend typifies Vietnamese cuisine, and you can experience the very best of Vietnam...at Cafe 8. Read on for a peek at a unique culinary journey of Vietnam's diverse flavors...

#ChangeYourCravings at The Food Hive Food Park

The north's newest dining destination is about to change your cravings...

The Food Hive Food Park brings together some of the metro's finest and talented chefs and dynamic entrepreneurs in one cool spot along Visayas Avenue in Quezon City. Enjoy a comforting lunch, a light afternoon snack, cocktails, dinner and more without even having to transfer to another place, it's all here at The Food Hive...

Having Your Comforting Pasta Fix at Cibo...

Not having any kind of pasta dish in your list of comfort food favorites just doesn't make it complete. And for over twenty years, Cibo has been satisfying pasta cravings with their line of authentic Italian-style pasta dishes. That's twenty years of pure pasta amore...

Since 1997, Gaita Fores and Cibo's authentic Italian pasta dishes have become staples in the metro's culinary landscape. And it still tastes every bit as good as the first time I had a comforting plate of pasta made with amore and more at Cibo...

Weekday Blues: The Blue Plate Specials At Racks...

Can't get over the slow weekday blues? Spice it up with a flavorful Blue Plate Special at Racks...

Kick out the notorious weekday blues with a sumptuous lunch at Racks with their Blue Plate Specials. A comforting meal at Racks always does the trick, and the Blue Plate Specials are just what you need for a flavorful punch to get over the dreaded weekend blues...

Serious Beef: We Steak and Wine Seriously...at Sage Bespoke Grill.

A slab of premium beef paired with fine wine, that's serious business, almost a religion. And at Sage Bespoke Grill, they take steak and wine seriously...

Sage Bespoke Grill introduces its unique We Steak and Wine Seriously, a sumptuous and savory feast with premium steaks paired with unlimited wine from March 1 to April 30, 2017. And if you're serious about steaks and wine, read on...

Seeing Vegetables in a Fresh, New Way and an Internship at the Big Apple...

Using the freshest seasonal vegetables is all you need to create that single perfect dish. And seeing some of New York's top chefs transform vegetables into masterfully executed culinary creations can be a mind-blowing experience. Imagine if you could work alongside New York's finest in some of the Big Apple's best restaurants...

Now you can give it a shot. Enderun Colleges, in partnership with Placement International, recently launched the Jean-Georges Academy last March 6, 2017, offering experienced chefs, culinary arts graduates, and food enthusiasts unique opportunities to work with culinary icons via coveted internships at some of the best restaurants in New York. If you're ready for the Big Apple, read on...

Eat Consciously. Live Consciously. At The Wholesome Table...

Fresh, natural, and organic, it's all about going back to basics and rediscovering comfort food in a healthier new way at The Wholesome Table...

Now with three branches, The Wholesome Table aims to change the way you eat, one plate at a time. Real, pure, clean and honest flavors that's comfortingly familiar, who says healthy food has to be completely vegetarian, or even bland? Discover a whole new dining experience and a healthier lifestyle at The Wholesome Table, and it's about time you did...

A Pork Chop and Salmon Dinner at Outback

Steaks usually come top-of-mind when you mention Outback, and that's no surprise. But Outback also offers other savory dishes, and just like their signature steaks, offer equally flavorful options...

...like thick slabs of tender and juicy pork chops and premium salmon for a satisfying meal at Outback. Whatever dish you choose, Outback always delivers the goods with its wide range of dishes to complement their steaks.