Thursday, December 22, 2011

Getting your Sugar Fix at Naci

"Comfort food & dessert bar," seems like the perfect place for a quick sugar fix. After picking up some family photos which I had framed at Fox Square, I noticed a cake display which, on a late afternoon, is pretty hard to resist. Phil, one of Naci's friendly staff, highly recommended a slice of the Caramel Cream Cake, and I agreed. And Phil didn't disappoint.


Rich, creamy, but not too sweet, great with coffee, and a great way to end a busy afternoon.




A cool reco from Phil, pretty good.


 And they have cupcakes too...


 ...a lot of cupcakes.


Naci is nicely tucked in a little corner on the second floor, away from the mad rush and traffic of the Greenhills commercial center. Definitely a good place for a sugar fix.

Naci is located at the 2nd Floor, Fox Square Building, 53 Connecticut St., Greenhills or call 726-7266 for inquiries.

UPDATE: Naci Comfort Food has moved to a new location, you can find them at Unit 3, Two Parkade, 7th Avenue, Bonifacio Global City or call 847-6224 for inquiries.

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9 comments:

  1. No doubt Naci does have some amazing sweet treats! All of your pictures are very enticing. That caramel cream cake is something I would not have passed up. Thanks for sharing your delicious visit to Naci.

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  2. Hello Tina, I had to do some serious self control while at Naci. Thanks for dropping by, Tina!

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  3. The caramel cream cake looks so delicious and soft. I'm sure it goes well with a cup of tea or coffee.

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  4. hey Ducky, it sure does, and a great way to end a busy afternoon.

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  5. I have been making sweets for days and you would think I would not want to look at any more sweet treats... but I look at these yummy delights and they make me hungry. :) What a great little place for a yummy treat! Hope you enjoy more yummy treats in the days to come! Merry Christmas!! Have a wonderful holiday. ~ Ramona

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  6. Hey Ramona, this is the season for more sweets! And here's wishing you and your family a Merry Christmas! Thanks Ramona!

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  7. Thank you for this very encouraging comment about NACI cakes. It is because of comments like this that we strive to maintain the quality of our confections. We hope that you can come back to NACI to try our main entree' and other dishes all conceptualized by Chef Ed Quimson. Again, thank you so much & all the best to you and your readers- NACI COMFORT FOOD & DESSERT BAR

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  8. You're welcome, will definitely do a second visit soon. Thanks!

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  9. This came out really well. I mixed the lime and used standard rum instead of dark since I did not have any in stock. The frosting was great. Not too sweet at all. I will make the cake again definitely. It had a cake consistency unlike some banana cakes which taste more like a banana bread. But the frosting was time consuming so I may use another frosting. I learned that recipe at www.gourmetrecipe.com and at www.gourmandia.com...try to visit that sites...surely you will enjoy it!

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