Tuesday, November 22, 2016

Changing Lives, One Cup at a Time: The Coffee Bean & Tea Leaf 2017 Giving Journal

As another year comes to an end, the season of giving reminds us all of the bigger picture, and it's time to begin writing the story of your own giving journey... 


...with the new 2017 edition of The Giving Journal by The Coffee Bean & Tea Leaf. Since 2009, The Coffee Bean & Tea Leaf's The Giving Journal has grown and evolved reflecting the philosophy and advocacy of giving. Each page is a reflection of The Coffee Bean & Tea Leaf's commitment to its community-based social responsibility program, giving back and changing lives for the better, one page and one cup at a time...

Monday, November 21, 2016

A Tenya Christmas with Tenya Tempura Tendon's Holiday Ooedo and Jyu Sets

Dreaming of a Tenya Christmas? Tenya Tempura Tendon ushers in the holiday season with its tempting Holiday Sets, each one guaranteed to jumpstart the season with a distinct Tenya vibe...


A sumptuous tempura feast and premium US Angus steak awaits diners with the Holiday Ooedo Set and Steak Jyu Set for the Christmas season from Japan's number one Tempura Tendon, Tenya Tempura Tendon. The festive and flavorful holiday vibe of Christmas comes alive at Tenya Tempura Tendon, just what you need to get into the holiday groove...

Sunday, November 20, 2016

Sunday Lunch at Coca Restaurant

Sunday lunches are always special. And it gets even more special at Coca Restaurant...


Fresh seafood and a savory curry, rich flavors that make leisurely Sunday lunches so much better. And you can find all these at Coca Restaurant...

Saturday, November 19, 2016

Cool Latin Vibes at Tittos Latin BBQ & Brew

Kapitolyo gets a fresh infusion of vibrant flavors with a distinct and festive Latin vibe...


...at Tittos Latin BBQ & Brew, the newest dining concept along East Capitol Drive in Pasig City. Inspired by the rich culinary heritage from down south of the border and Latin America, Tittos Latin BBQ & Brew offers diners one more dining option in the bustling Kapitolyo neighborhood, one of the popular foodie destinations in the metro. Read on and take a peek at their inventive Latin American-inspired culinary offerings...

Friday, November 18, 2016

Wagyu Japanese Beef: More Than Just a Meat Shop.

Why leave the meat shop when you can have your choice of the finest beef prepared to your preference right there?


Wagyu Japanese Beef at Bonifacio Global City is more than just a premium meat shop and importer of the finest Wagyu beef, it's also the perfect spot for a taste of authentic and modern Japanese cuisine using their impressive inventory of imported Wagyu Japanese beef. And the best way to sample their inventive take on authentic Japanese flavors is with Wagyu Japanese Beef's sumptuous Omakase Course Menu, featuring a selection of Head Chef Go Okura's new and creative dishes...

Thursday, November 17, 2016

Exquisite Cantonese Cuisine at Edsa Shangri-La, Manila's Summer Palace

Redesigned with a modern new look, Edsa Shangri-La, Manila's Summer Palace introduces new dishes, firmly establishing it as one of the metro's premier Cantonese fine dining restaurants.


The Summer Palace, said to be the very essence of Shangri-La the world over, sets yet another benchmark in Cantonese fine dining with its progressive and contemporary interpretation of traditional Cantonese cuisine. Authenticity and modern, inventive spins weave in a seamless blend, offering guests a memorable dining experience.

Wednesday, November 16, 2016

Zero Calories. Zero Chemicals. Zero Worries. All-natural Sweetness Without the Guilt with Green Stevia.

Fact: According to recent WHO estimates, the number of individuals diagnosed with the debilitating disease of diabetes has risen to over 336 million worldwide. And here's another sobering fact, a 2007 FNRI Survey revealed that over 5 million Filipinos are suffering from diabetes, and based on WHO estimates, the Philippines will soon be included in the top ten countries with the highest incidence of diabetes before the year 2025. Time to make the right move...


...with Green Stevia, an all natural sugar substitute. And you don't have to miss out on life's sweeter moments without skipping a beat.

Choose To Be True with TrueTea Iced Tea

No sugar added, low calorie, naturally sweetened with Stevia, loaded with Vitamin C and made with real black tea leaves, it's time to choose to be true...


Now you have a healthier choice. You can now enjoy true goodness and true refreshment with TrueTea Iced Tea, the newest iced tea beverage in the market without artificial sweeteners and additives, just pure all-natural flavors to quench your thirst. Choose to be true, choose TrueTea Iced Tea...

Tuesday, November 15, 2016

The Grove Food Crawl: Out Back at Backyard Kitchen + Brew

One epic food crawl with seven restaurants and one barber shop comes to a close with a final stop...


...at Backyard Kitchen + Brew, another tasty option at The Grove By Rockwell. The Grove Food Crawl ends at another innovative dining concept by Chef Ed Bugia, the same talented and creative chef behind Pi Breakfast & Pies (more on my previous post, The Grove Food Crawl: First Stop at Pi Breakfast & Pies). And what a fitting end to an awesome food crawl at The Grove by Rockwell...

The Grove Food Crawl: Wings, Shakes, Burgers, Mocktails, and Cocktails at Sunrise Buckets

Wings, shakes, burgers, mocktails, and cocktails...all the comfort food favorites that just make any day so much better, all in one place...


...time for another bucket at Sunrise Buckets. Located at the The Grove by Rockwell, the modern community is now emerging as one of the metro's foodie destinations, with several dining options all in one place. And if you're craving for wings, shakes, burgers, mocktails, and cocktails, it's definitely Sunrise Buckets at The Grove by Rockwell.