Monday, October 7, 2013

Wings Over City Golf: Frankie's New York Buffalo Wings

Classic New York style Buffalo Wings with over eleven flavor variants. And counting. With the growing popularity of Buffalo Wings as a major food trend in the metro, it becomes more and more important to achieve differentiation. Leave it to Frankie's to come up with interesting and refreshing flavors for some real good eats. 

Established in the middle of 2012 by a group of friends with a common passion: New York style Buffalo Wings. And at Frankie's New York Buffalo Wings, you have eleven cool flavors to choose from, also available in boneless variants and different spice levels to go with an extensive line of burgers, pasta, sides and beer. Here's a peek at some of Frankie's signature offerings...

Our meal begins with Frankie's signature appetizers, Nachos (P 120), topped with ground beef, cheese, sour cream and fresh salsa, an excellent starter...

...and French Fries (P 80), thick cut fries with a creamy dip. Pair with a cold beer, not just any beer, but Beer below Zero. Perfect.

Frankie's Burger (P 180), topped with bacon and egg, served with a side of fries. Nothing like a bacon and egg topped burger, and Frankie's version doesn't disappoint.

Then, the first of Frankie's signature wings arrived, starting with the Nagoya Tebasaki (P 320 for a Dozen/P 173 for a Half Dozen), Frankie's cool take on Asian flavors sprinkled with sesame seeds. Rich, flavorful, and different, with a deliciously crisp texture that's just perfect with another round of below zero.

Hickory BBQ Wings, glazed with a sweet, tangy and smoky barbecue sauce, the one you'd expect for the typical pork rib, and works just great with the wings. Deliciously moist and juicy wings, with that familiar old style hickory smoked flavor.

Frankie's Classic Buffalo Wings, with just the right level of heat and a crisp outer layer over tender and juicy wings. The subtle flavor doesn't overpower the wings, a personal favorite. Go for another piece, and another round of beer.

Garlic Parmesan, with the sharp hint of Parmesan and a subtle layer of garlic, combining for full flavors in every bite. Bold, rich and bursting with flavor, another winner from Frankie's line-up of signature wings.

Cheese and Bacon? Frankie's got that covered too with their signature Cheesy Bacon Wings. Crispy wings covered in a rich cheese sauce with bacon bits, what's not to like? Different, refreshing, and just downright good. Another personal favorite, and definitely a must try at Frankie's.

Caribbean Jerk, a sweet and spicy dish that has Frankie's trademark crispness, and another flavor profile in their extensive line-up. Each variant is totally different, with its own unique flavor, and you'll definitely find a favorite among Frankie's eleven different flavors.

Leave room for dessert, as Frankie's offers a line of cheesecakes to cap your meal. Frankie's Salted Caramel Cheesecake (P 140), rich and creamy drizzled with salted caramel, a sweet ending to any meal at Frankie's.

Craving for Oreos? Then Frankie's Oreo Cheesecake (P 140) should do the trick. Rich and creamy, but not too sweet. Great with a cup of coffee.

Looking for something more traditional? I often go for a more purist approach to cheesecakes, and the no-frills New York Cheesecake (P 120) works for me all the time.

A wide variety of Buffalo Wings complemented by an extensive selection of burgers, pasta, sides and desserts. Seems like a winning combination. And if you're looking for Buffalo Wings with a twist in terms of flavors, Frankie's New York Buffalo Wings is the place to go.

Frankie's New York Buffalo Wings is located at the Ground Floor, City Golf Plaza, Dona Julia Vargas Avenue, Ortigas, Pasig or call 687-1250 for inquiries.

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  1. Amazing wings... and cheesecake too... Wish I could try it. :)

    1. Hi Ramona, awesome flavors, great to hear from you!

  2. Waaahh.. lalo akong nagutom sa mga post mo! Thanks for the info, I hope ma try namin ni hubby tong restaurant na to.


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